These are a delicious and different way to prepare green beans. I made these for a dinner party, doubled the recipe and there was not a bean left.
Provided by jaynine
Categories Beans
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees. Line rimmed baking sheet with foil, spread beans on baking sheet.
- Drizzle with olive oil and sprinkle with 1/2 tsp salt; Using hands, toss to coat evenly, and distribute in even layer.
- Roast in oven for 10 minutes.
- While roasting, combine garlic, ginger, honey, sesame oil, and red pepper flakes in small bowl.
- Remove beans from oven. Coat beans evenly with the garlic/ginger mixture; redistribute in even layer.
- Return to oven and continue roasting until beans are dark golden brown in spots and starting to shrivel, 10-12 minutes longer.
- Adjust seasoning with salt if necessary, toss well. Sprinkle with sesame seeds.
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Jordyn Wright
[email protected]These green beans are a great way to get your daily dose of vegetables. They're healthy and delicious, and they can be made in just a few minutes.
Ashfaq Chiniot
[email protected]I love the crunch of these green beans. They're the perfect side dish for a grilled steak or chicken breast.
Jarnel Moosa
[email protected]These green beans are a great way to add some color and flavor to your plate. They're also a good source of vitamins and minerals.
Nicholas Burton
[email protected]I'm not a big fan of green beans, but these were actually really good. I'll definitely be making them again.
David Bertadillo
[email protected]These green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make. What more could you ask for?
Lauren Rose
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser. I highly recommend it!
Abigail Calderon
[email protected]I love the versatility of this recipe. You can add different spices and herbs to change up the flavor. I've even added crumbled bacon to them before and it was amazing!
Yvonne Faby
[email protected]I'm on a diet and these green beans are a great way to stay on track. They're healthy and delicious.
Oluwadare Temitope
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love these green beans and they always ask for them.
Pig 10
[email protected]I've made this recipe several times now and it's always a hit. My family loves it and it's always a crowd-pleaser when I bring it to parties.
Dipendra012
[email protected]These green beans are so addictive! I could eat them all day long. The sesame seeds and soy sauce give them a really nice flavor.
mujahid noor
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Prince Sahid
[email protected]This recipe is a great way to use up leftover green beans. I had a bunch of them in my fridge and didn't know what to do with them. This recipe was perfect!
JAH DIDI
[email protected]I'm not a big fan of green beans, but these were actually really good. The sesame and soy sauce gave them a really nice flavor.
Nate Peddle
[email protected]These sesame roasted green beans were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.