Not too sweet coffee cake is perfect with coffee or for breakfast. Recipe adapted from Bon Appetit (November 1983)
Provided by ellie_
Categories Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 17
Steps:
- Preheat oven to 325-degrees F.
- Grease and flour 9 x 5-inch loaf pan.
- Cream 1/2 cup butter or margine, tahini and sesame oil in large bowl together.
- Beat in sugar and eggs.
- Blend in vanilla.
- Sift flour, baking powder and salt together in small bowl.
- Add sifted dry ingredients alternately with milk to creamed mixture, stirring until blended.
- Fold in 3 T toasted sesame seeds.
- In seperate bowl make streusel topping.
- Blend brown sugar, flour, butter, tahini and cinnamon in small bowl until mixture is crumbly.
- Turn batter into prepared pan.
- Sprinkle with streusel topping.
- Top with 2 tsp sesame seeds.
- Bake 75-90 minutes or until toothpick comes out clean.
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Ola Ma
[email protected]I'm allergic to sesame seeds. Do you think I could use another type of seed in the streusel topping?
Lubega Charles Muwonge
[email protected]I'm not a big fan of coffee cake, but this recipe might change my mind.
William Mo
[email protected]This coffee cake sounds amazing! I can't wait to try it.
Katya Tsvetkov
[email protected]I'm going to try making this coffee cake this weekend. It looks delicious!
Belayneh Alemu
[email protected]I think this coffee cake would be even better with a glaze on top.
Khalid Saeedi
[email protected]I'm not sure what I did wrong, but my coffee cake didn't turn out very well. It was dry and the streusel topping was too crumbly.
Samikhan Khan
[email protected]This coffee cake is so good, I could eat it for breakfast, lunch, and dinner!
rachel brannon
[email protected]I've made this coffee cake several times and it's always a winner. My family loves it!
Tugume isaac
[email protected]This coffee cake is perfect for a special occasion. It's easy to make and it always impresses my guests.
Hadi Malik
[email protected]I'm not a big fan of sesame, so I omitted it from the streusel topping. The coffee cake was still delicious!
Kamala Kamaladevineupane
[email protected]I followed the recipe exactly and the coffee cake turned out great! It was a big hit with my friends.
Rifatul Hasan Afridi
[email protected]This coffee cake was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the streusel topping next time.
Ms Pumpkin
[email protected]I love this coffee cake! It's so moist and flavorful. The streusel topping is the perfect finishing touch.
Fun Ghoul
[email protected]This coffee cake is delicious! The flavors of the sesame and cinnamon streusel topping are amazing. I would definitely recommend this recipe.
Md Mostafijur
[email protected]I made this coffee cake for my family and they loved it! The streusel topping was a big hit. I will definitely be making this again.
Walter Cameron
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I usually have on hand.
MD Shariful islam Sheshir
[email protected]I've tried many coffee cake recipes, but this one is by far the best. The sesame streusel topping adds a unique and delicious flavor. I highly recommend this recipe!
Keiton Keira
[email protected]This coffee cake was a hit at my brunch! The streusel topping was perfectly crunchy and flavorful, and the cake itself was moist and fluffy. I'll definitely be making this again.