The roasted-nut and citrus flavors of this easy dressing go well with Asian-style salads or meals; try drizzling it on grilled shrimp or chicken breast, too. From EatingWell magazine, March/April 2007, and The EatingWell Diet (2007). Posted to go with recipe#422434, #422434.
Provided by kitty.rock
Categories Salad Dressings
Time 5m
Yield 12 - 2 Tablespoons per serving, 12 serving(s)
Number Of Ingredients 6
Steps:
- Whisk orange juice, vinegar, tamari, oil, honey and ginger in a small bowl until the honey is incorporated.
- Transfer to a jar and refrigerate.
- Make Ahead Tip: Cover and refrigerate for up to 1 week.
- DIETARY EXCHANGES: 1/2 fat.
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Sebby Mwajabu
[email protected]I can't wait to try this vinaigrette on my next salad.
Jayed Ahmed
[email protected]This dressing is a great addition to my recipe repertoire. It's easy to make and it's always a crowd-pleaser.
John Wooard
[email protected]I would definitely recommend this vinaigrette to anyone who loves Asian-inspired food.
Akinmusayo Adebayo
[email protected]This vinaigrette is a great way to add some Asian flair to your meals.
Saeed Virk
[email protected]This dressing is so versatile. I've used it on salads, grilled vegetables, and even as a dipping sauce.
Tahir Jatoi
[email protected]This vinaigrette is a great way to add some extra flavor to your salads. It's also a good way to use up leftover sesame seeds and tamari.
Mariajose Santana
[email protected]I love that this dressing is made with all natural ingredients. It's healthy and delicious.
Buhle Ndyebo
[email protected]This vinaigrette is perfect for Asian-inspired salads. It's also great as a marinade for chicken or fish.
basit Hamidy
[email protected]This dressing is a keeper! I've made it several times already and it's always a hit.
Olwethu Gumede
[email protected]I'm not usually a fan of vinaigrettes, but this one is really good. It's light and flavorful, and it doesn't overpower the salad.
Chimezie promise
[email protected]This vinaigrette is so easy to make and it's so delicious. I love the combination of sesame and tamari.
Happy Cabbage
[email protected]This dressing is amazing! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again.
Nankya Margie
[email protected]This sesame tamari vinaigrette was a hit! It had a perfect balance of sweet, sour, and savory flavors. I used it on a salad with grilled chicken and it was delicious.