SESAME ZUCCHINI BREAD

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Sesame Zucchini Bread image

"We were treated to this delicious zucchini-flecked bread when we went to visit a friend one evening," remarks Dawn Fagerstrom of Warren, Minnesota. "Each healthy slice is dotted with goodies like raisins, sesame seeds and nuts."

Provided by Taste of Home

Time 1h10m

Yield 1 loaf (16 slices).

Number Of Ingredients 17

3/4 cup buttermilk
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1 egg white
2 tablespoons vegetable oil
2 to 3 teaspoons maple flavoring
1-1/2 cups all-purpose flour
1/2 cup whole wheat flour
1/4 cup toasted wheat germ
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup raisins
1/4 cup chopped walnuts
4 teaspoons sesame seeds, divided
1-1/2 cups shredded zucchini

Steps:

  • In a bowl, combine the first seven ingredients; beat until smooth. In another bowl, combine the flours, wheat germ, baking powder, baking soda and salt. Add raisins, walnuts and 3 teaspoons sesame seeds. Stir into sugar mixture just until moistened. Stir in zucchini. Pour into a greased 9x5-in. loaf pan. Sprinkle with the remaining sesame seeds., Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Nutrition Facts : Calories 168 calories, Fat 4g fat, Cholesterol 14mg cholesterol, Sodium 170mg sodium, Carbohydrate 31g carbohydrate, Fiber 4g protein.

Bhupendra Rimal
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This bread is a great way to use up zucchini. It's moist and flavorful, and the sesame seeds add a nice touch.


Ruby Sapphire
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This bread is easy to make and it's always delicious. I love the combination of zucchini and sesame seeds.


arshed hasan
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I've made this bread several times and it's always a hit. It's a great way to use up zucchini and it's so delicious.


Faroel Abdoel
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This bread is so moist and flavorful. The sesame seeds add a nice crunch and the zucchini makes it nice and moist.


Cheyenne Dempsey
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I made this bread for a potluck and it was a big hit. Everyone loved the flavor and texture.


Taj Muhammad
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This bread is a great way to use up zucchini. It's moist and flavorful, and the sesame seeds add a nice touch.


Confidence Chauke
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I was looking for a zucchini bread recipe that was a little different, and this one definitely fit the bill. The sesame seeds add a nice crunch and flavor to the bread.


Altaf Hussain
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This bread is so easy to make and it's always delicious. I love the combination of zucchini and sesame seeds.


Yusuf Abab
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I've made this bread several times and it's always a hit. It's so moist and flavorful, and the sesame seeds give it a nice crunch.


BISHAL Gamer
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This zucchini bread was delicious! I made it with whole wheat flour and it turned out great. The bread was moist and flavorful, and the sesame seeds added a nice crunch.