SHAVED BRUSSEL SPROUTS WITH PANCETTA
Steps:
- "shaved" Using a sharp knife or mandoline, thinly slice brussels sprouts crosswise, discarding root ends (The resulting "shaved" sprouts should look like confetti) Pour vegetable into a large pot over high heat. Add pancetta and stir until slightly crisp, about 5 minutes. Reduce heat to medium high, add brussel sprouts and cook, stirring often, until sprouts are bright green and tender - 3 to 5 minutes. Add salt and pepper to taste and serve hot.
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Ryan Poonsamy
[email protected]This recipe is easy to follow and the results are delicious. The shaved Brussels sprouts cook evenly and the pancetta adds a nice smoky flavor. I would definitely recommend this recipe.
Mayo Amir
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the crispy sprouts and the salty pancetta. I will definitely be making this again.
Surjo Roy
[email protected]These shaved Brussels sprouts with pancetta are a great way to get your kids to eat their vegetables. They're crispy and flavorful, and the pancetta adds a nice salty flavor that kids love.
Deandre Foster
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The shaving made them much more palatable, and the pancetta added a nice flavor. I would definitely make this again.
Prince Musharraf
[email protected]This recipe is a keeper! The sprouts were so flavorful and the pancetta added a nice touch of smokiness. I will definitely be making this again.
Celeste Diamond Fuentes
[email protected]These shaved Brussels sprouts with pancetta are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
karen Travis
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe is a winner. The shaving makes them cook evenly and the pancetta adds a nice salty flavor. I will definitely be making this again.
Shimul Ahmed
[email protected]This recipe is easy to follow and the results are delicious. The shaved Brussels sprouts cook evenly and the pancetta adds a nice smoky flavor. I would definitely recommend this recipe.
Gamell Corbett
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the crispy sprouts and the salty pancetta. I will definitely be making this again.
Tuti Pil
[email protected]These shaved Brussels sprouts with pancetta are a great way to get your kids to eat their vegetables. They're crispy and flavorful, and the pancetta adds a nice salty flavor that kids love.
best status in the world
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this dish. The shaving made them much more palatable, and the pancetta added a nice flavor. I would definitely make this again.
Ilias kambos
[email protected]This recipe is a keeper! The sprouts were so flavorful and the pancetta added a nice touch of smokiness. I will definitely be making this again.
Chase Packer
[email protected]Delicious! I made this dish for my family and they loved it. The sprouts were perfectly crispy and the pancetta added a nice salty flavor. I will definitely be making this again.
Love you Bangladesh 2020
[email protected]These shaved Brussels sprouts with pancetta are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Shehroz Rajput
[email protected]I love Brussels sprouts, and this recipe is one of my favorites. The shaving makes them cook evenly, and the pancetta adds a delicious flavor. I always get compliments when I make this dish.
Johon BENKA
[email protected]This dish was easy to make and turned out great. The sprouts were crispy and flavorful, and the pancetta added a nice touch of saltiness. I would definitely recommend this recipe.
Abenezer Atsiku
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The shaving made them much more palatable, and the pancetta added a nice smoky flavor. I'll be making these again soon.
effizy Jolade
[email protected]These shaved Brussels sprouts with pancetta were a hit at my dinner party! The combination of flavors was perfect, and the sprouts were perfectly crispy. I will definitely be making this dish again.