Fresh spring onions make this effortless sausage and potato sheet-pan supper feel elegant, but you could just as easily use scallions, leeks or nearly any other member of the allium family. The spring onions and potatoes make the perfect bed for roasting: They prop up the sausages so they brown instead of steam, and they absorb the sausage drippings while doing so. A spicy, tangy mustard relish cuts the richness of the sausage and offsets the sweetness of the spring onions. Should you have leftovers, they are excellent tucked between slices of toasted bread smeared with plenty of mayonnaise and more mustard.
Provided by Kay Chun
Categories dinner, easy, weeknight, meat, one pot, roasts, vegetables, main course
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat oven to 425 degrees. On a rimmed baking sheet, combine spring onions, potatoes, sauerkraut, garlic and 1/4 cup oil; season with salt and pepper and toss to coat. Spread in an even layer and roast for 10 minutes.
- Arrange sausages on top and roast until spring onions and potatoes are tender and sausages are heated through, about 30 minutes longer.
- While the sausages roast, in a small bowl, combine the 2 tablespoons parsley, if using, with the mustard, shallot and lemon juice, plus the remaining 1/4 cup oil and 1 tablespoon water. Stir to combine, then season with salt and pepper.
- Divide sausages and vegetables among plates. Sprinkle with additional parsley, if using, and drizzle with mustard relish to taste.
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MRr Maanii
[email protected]This dish is so flavorful and satisfying. The sausage and vegetables are cooked to perfection and the mustard sauce is the perfect finishing touch.
Saqib Aqib
[email protected]I'm not a big fan of mustard, but I really enjoyed this dish. The mustard flavor is subtle and not overpowering.
Jacquin Perry
[email protected]This recipe is so easy to make and it's so delicious. I love that I can just throw everything on a sheet pan and bake it.
Naeem Ullah
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great way to use up leftover sausage.
Corey Shootz
[email protected]I'm always looking for healthy and easy recipes. This recipe fits the bill perfectly.
Johan Bosch
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sausage and potatoes.
afzal julke
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The mustard sauce and vegetables really make it.
Shirley Rollins
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Nomalanga Moyo
[email protected]This dish is so flavorful and satisfying. The sausage and vegetables are cooked to perfection and the mustard sauce is the perfect finishing touch.
Eleen Shuman
[email protected]I love that this recipe is so versatile. You can use any type of sausage you like, and any vegetables you have on hand.
Harunhr Harunharun
[email protected]I've made this recipe several times now and it's always a hit with my family. It's a great weeknight meal that's easy to make and clean up.
Seyram Godonu
[email protected]The potatoes were a little too crispy for my taste, but that's just a personal preference. Otherwise, this dish was perfect.
Cesario Reyes
[email protected]I'm always looking for easy sheet pan dinners and this one definitely fits the bill. It's quick, easy, and delicious!
Sadiya Jannat
[email protected]This recipe is a great way to use up leftover sausage. I had some Italian sausage in the fridge and it worked perfectly.
Donna Eden
[email protected]I'm not a big fan of mustard, but I really enjoyed this dish. The mustard flavor is subtle and not overpowering.
ioane pubg
[email protected]I followed the recipe exactly and it turned out perfectly. The sausage was cooked through but still juicy, and the vegetables were tender and flavorful.
Rana Sajjad
[email protected]The mustard sauce is amazing! It gives the dish a tangy and savory flavor that really brings everything together.
Jaguar Paw
[email protected]This sheet pan sausage dinner is a breeze to make and clean up! I especially loved how flavorful the sausage and vegetables were. My family couldn't get enough of it!