Make Italian restaurant fare in less than 30 minutes! Shrimp, pasta and garlic are smothered in a delicious Alfredo sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 12
Steps:
- Cook pasta as directed on package; drain well.
- Meanwhile, in 1-quart saucepan, cook bread crumbs and butter over medium-high heat 3 to 4 minutes, stirring constantly, until browned. Stir in parsley; remove from heat.
- In 12-inch skillet, cook bacon over medium-high heat, turning occasionally, until crisp; remove from skillet and drain on paper towels. Crumble bacon.
- In same skillet, cook onion and garlic in bacon drippings over medium-high heat, stirring frequently, until onion is crisp-tender and starting to brown. Stir in wine and shrimp. Reduce heat to medium; cook 2 to 3 minutes, stirring frequently, until shrimp begin to turn pink.
- Stir in half-and-half, Alfredo sauce, spinach, drained pasta and cooked bacon; cook until thoroughly heated and spinach is wilted. Serve shrimp mixture sprinkled with bread crumb mixture.
Nutrition Facts : Calories 420, Carbohydrate 34 g, Cholesterol 170 mg, Fat 4, Fiber 2 g, Protein 23 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 3 g, TransFat 1/2 g
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Dj Willy
[email protected]This is one of my favorite recipes. I make it all the time.
Cody Pearson
[email protected]Overall, I thought this dish was pretty good. I would definitely make it again.
Saleem Koko
[email protected]This recipe is a great starting point, but I would recommend making some changes to suit your own taste.
Violeta
[email protected]This dish is a bit bland. I would recommend adding more spices or herbs.
Muhammadalikhan67 Muhammadalikhan67
[email protected]I found that the shrimp were a bit overcooked. I would recommend cooking them for a shorter amount of time.
Md Mostufa
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Ronaldo Jackson
[email protected]The sauce is so creamy and delicious. I could eat it with a spoon!
emy
[email protected]This dish is perfect for a special occasion or a romantic dinner.
Kamlesh Kumar
[email protected]I love that this recipe is so versatile. You can add any type of vegetables or protein that you like.
Rolonda Maddox
[email protected]This is a great recipe for a quick and easy weeknight meal.
no1 Hamza king
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors.
Laxaman Kandel
[email protected]This dish was a hit with my family! The shrimp were cooked perfectly and the spinach was fresh and flavorful.