Categories Chicken Grill/Barbecue
Yield Depends on how the chicken is cut up. If split - 2
Number Of Ingredients 3
Steps:
- Grill chicken pieces. Melt one stick of butter with 1/2 cup dry sherry. Base chicken about fifteen minutes before it is done with 1/2 of the sherry mixture. Just before removing from the grill base with the other half.
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Prisca Jun
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Michael Jamerson
[email protected]This was my first time making sherried chicken and it was a bit too boozy for my taste. I think I'll try it again with less sherry next time.
Wellington Moyo
[email protected]I've made this dish several times and it's always a hit. I love that it's so easy to make and that it can be served with a variety of sides.
Bobbyknt5
[email protected]I made this dish with some leftover chicken and it turned out great! The sauce really helped to bring out the flavor of the chicken.
Tasmia Tanjim
[email protected]I'm not a huge fan of chicken, but this dish was really good. The sauce was especially flavorful.
Abdul Maleek
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Sphelele Mdletshe
[email protected]I made this dish for my husband and he loved it! He said it was the best chicken he's ever had.
Evans Kithinji
[email protected]I love this recipe! The chicken is always tender and the sauce is so creamy and flavorful.
Chassity's world
[email protected]This was my first time making sherried chicken and it turned out amazing! The chicken was so juicy and flavorful.
Asky Asky
[email protected]I've made this dish several times and it always turns out great. It's a quick and easy meal that's perfect for a weeknight dinner.
Mangala Priyadharshani
[email protected]I made this dish for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was delicious. I would highly recommend this recipe.
kamal yadav
[email protected]This sherried chicken recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.