An easy and delicious way to prepare chicken breasts. Works best with skinless, boneless breasts, but breasts with the bone in will also work. Adjust the seasoning to taste.
Provided by Charlene Padgette
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet, saute chicken in butter/margarine until browned. Remove chicken and place in a 9x13 inch baking dish.
- Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme salt and pepper to taste. Then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 371.5 calories, Carbohydrate 5.2 g, Cholesterol 124.3 mg, Fat 25.1 g, Fiber 0.4 g, Protein 29.3 g, SaturatedFat 15.2 g, Sodium 279.2 mg, Sugar 0.2 g
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Benjamin Nwankwo
[email protected]This recipe was easy to follow and the end result was amazing! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Wafa Majid
[email protected]I made this recipe last night and it was a hit! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Victoria Odoi
[email protected]This was a great recipe! The chicken was perfectly cooked and the sauce was delicious. I highly recommend this recipe.
Kabita Maya
[email protected]I'm so glad I tried this recipe! The chicken was delicious and the sauce was perfect. I will definitely be making this again.
Justina Oche
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful.
laura willis
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Narayan manadal
[email protected]I love this recipe! It's so simple to make, yet it always turns out perfect. The chicken is always tender and juicy, and the sauce is always creamy and flavorful.
MOHIUDDIN HOSSEIN
[email protected]This recipe was easy to follow and the end result was amazing! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Chvhghgugughv
[email protected]I made this recipe last night and it was a hit! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Mia Jones
[email protected]This was a great recipe! The chicken was perfectly cooked and the sauce was delicious. I highly recommend this recipe.
Ratu Baie Kohli
[email protected]I'm so glad I tried this recipe! The chicken was delicious and the sauce was perfect. I will definitely be making this again.
Tommye Cauthen
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful.
Syed Arsalan
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Md Amain
[email protected]I love this recipe! It's so simple to make, yet it always turns out perfect. The chicken is always tender and juicy, and the sauce is always creamy and flavorful.
Qadeem Khan
[email protected]This recipe was easy to follow and the end result was amazing! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Yasna Madelat
[email protected]I've made this dish several times now, and it's always a hit with my family. The chicken is always cooked perfectly, and the sauce is to die for. I highly recommend this recipe!
Tabitha Briggs
[email protected]This sherry sour cream chicken recipe was absolutely delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was the perfect comfort food dinner.