SHREDDED CHICKEN GYROS
We go to the annual Salt Lake City Greek Festival for the awesome food. This chicken with lemon and spices is a great way to mix up our menu, and my kids are big fans! -Camille Beckstrand, Layton, Utah
Provided by Taste of Home
Categories Lunch
Time 3h20m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a 3-qt. slow cooker, combine first 9 ingredients; add chicken. Cook, covered, on low 3-4 hours or until chicken is tender (a thermometer should read at least 165°)., Remove chicken from slow cooker. Shred with 2 forks; return to slow cooker. Using tongs, place chicken mixture on pita breads. Serve with toppings.
Nutrition Facts : Calories 337 calories, Fat 7g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 418mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 2g fiber), Protein 29g protein. Diabetic Exchanges
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kimmy auroraplayz
auroraplayz-k@gmail.comI had a hard time finding pita bread, but I eventually found some at a specialty grocery store. The gyros were worth the effort, though. They were delicious!
Josh Gilmer
josh67@gmail.comThese gyros were a bit dry for my taste, but the flavors were good. I think I'll try adding some extra tzatziki sauce next time.
Giyas Uddin
ugiyas@hotmail.comI'm so glad I tried this recipe. The chicken gyros were easy to make and tasted amazing. I'll definitely be making them again.
forhad Chaudhari
chaudhari-f91@gmail.comThese gyros were delicious! I made them for a party and everyone raved about them.
AAmir piko
p_aamir44@aol.comI followed the recipe exactly and the gyros turned out perfectly. The chicken was tender and juicy, and the tzatziki sauce was the perfect complement.
Samha Khan
khan@gmail.comThese gyros were easy to make and turned out great! I used store-bought tzatziki sauce, but I'm sure homemade would be even better.
James Forsythe
forsythejames@gmail.comI'm not a big fan of chicken gyros, but I thought I'd give this recipe a try. I was pleasantly surprised! The gyros were delicious and I'll definitely be making them again.
Azaan Sheikh
azaan.sheikh@gmail.comThese gyros were amazing! I made them for a party and everyone loved them. I'll definitely be making them again.
Sergio Rosales
rosales@yahoo.comI'm not sure what I did wrong, but my gyros turned out really bland. I think I might have used too much chicken breast.
Sajid Ahmed Shohag
ss@hotmail.comI had a hard time finding pita bread, but I eventually found some at a specialty grocery store. The gyros were worth the effort, though. They were delicious!
Yadena Tyrell
y.t78@yahoo.comThese gyros were a bit dry for my taste, but the flavors were good. I think I'll try adding some extra tzatziki sauce next time.
Christina Kounadini
kounadini-c@gmail.comI'm so glad I tried this recipe. The chicken gyros were easy to make and tasted amazing. I'll definitely be making them again.
Lillian Cullars
cullars@hotmail.comThese gyros were delicious! I made them for a party and everyone raved about them.
MD Firoz Khan
md_f32@yahoo.comI followed the recipe exactly and the gyros turned out perfectly. The chicken was tender and juicy, and the tzatziki sauce was the perfect complement.
Hussnain Feroz
feroz.hussnain@hotmail.comMy family loved these gyros! The chicken was cooked perfectly and the flavors were amazing. We'll definitely be adding this recipe to our regular rotation.
Gaming With JK
j-g54@yahoo.comThese gyros were easy to make and turned out great! I used store-bought tzatziki sauce, but I'm sure homemade would be even better.
Shamoon Ashraf
shamoonashraf@hotmail.frI'm not usually a fan of chicken gyros, but this recipe changed my mind. The chicken was so flavorful and the pita bread was perfectly crispy. I'll definitely be making these again!
Lj Taylor
l@hotmail.comThese shredded chicken gyros were a hit at my last party! The chicken was tender and juicy, and the flavors were spot-on. I especially loved the tangy tzatziki sauce.