SHREDDED ROAST BEEF HASH
A good and easy way to use leftover roast, always a hit for a light lunch or dinner. Serve with green salad and hot rolls. Note: Other meats can be substituted, but it's the flavor of a beef roast that makes this recipe so good. My mother loves this dish with grated carrot, sometimes. I don't care for it, but you might like to try it.
Provided by Stella Mae
Categories Meat
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Sauté the onions until they're transparent.
- Add the shredded beef and cook until the pieces start to turn crispy.
- Add the potatoes and stir constantly.
- Otherwise, they'll become gummy.
- Continue to sauté all ingredients until they are browned and crunchy.
- Add salt and pepper to taste.
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Ntando Ntokozo
[email protected]I've made this hash several times and it's always a success. It's a great way to use up leftover roast beef.
David Riley
[email protected]This is a great recipe for using up leftover roast beef. It's easy to make and it's always a hit with my family.
sakib Some
[email protected]I made this hash for a potluck and it was a huge hit. Everyone loved it!
atamleh mo
[email protected]This hash is so flavorful and satisfying. I highly recommend it.
Kyamanywa Bennie
[email protected]I've tried many shredded roast beef hash recipes, but this one is by far the best.
Wihanga Devinda
[email protected]My family loved this hash. It's now a regular in our dinner rotation.
Blixiq
[email protected]This recipe is a lifesaver on busy weeknights.
Karki Sunita
[email protected]I'm making this again tonight!
Mirembe Latiff
[email protected]Definitely a keeper!
Aswar Aswar
[email protected]Yum!
Aavi aryal
[email protected]This hash is perfect for a quick and easy breakfast or brunch. It's also great for meal prep.
Jade Corrales
[email protected]I love this recipe! It's so versatile and you can add or remove ingredients to suit your own taste.
kelebogile chengeta
[email protected]This is a great recipe for using up leftover roast beef. It's easy to make and it's always a hit with my family.
Avondre Glass
[email protected]I followed the recipe exactly and the hash turned out perfect. It was crispy on the outside and tender on the inside.
Sae Kojo
[email protected]This hash was so easy to make and it tasted amazing. I will definitely be making it again.
Dipika Nepal
[email protected]The shredded roast beef hash was delicious! I loved the combination of flavors and textures.
Haider Idrees
[email protected]I used leftover roast beef for this hash and it turned out great. It was a quick and easy meal that was perfect for a weeknight dinner.
Angel stydio
[email protected]This shredded roast beef hash was a hit with my family! The flavors were perfect and the beef was so tender.