This ceviche will give you a hint of Baja California. This is my grandma Isabel Flores' recipe. Garnish with fresh oregano. Enjoy with tostadas and ketchup. I enjoy my ceviche spreading a thin layer of mayonnaise in my tostada prior to add the ceviche. From my table to yours. Enjoy.
Provided by Isabel Cruz
Categories Appetizers and Snacks Seafood Ceviche Recipes
Time 1h40m
Yield 4
Number Of Ingredients 10
Steps:
- Place shrimp in a single layer in a deep serving dish. Add a generous amount of salt and black pepper. Add lime juice and let sit until shrimp become white, about 30 minutes.
- Add onion and vinegar from the jalapeno peppers. Let sit 15 to 20 minutes more.
- Add jalapeno peppers, carrots, cucumber, celery, tomatoes, and cilantro. Let ceviche sit another 10 minutes.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 28.1 g, Cholesterol 172.6 mg, Fat 1.4 g, Fiber 4.5 g, Protein 21.3 g, SaturatedFat 0.3 g, Sodium 545.9 mg, Sugar 11.7 g
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Md Leon
[email protected]This shrimp ceviche is a delicious and easy-to-make appetizer. I love the combination of shrimp, lime, and cilantro.
Ayman TOXIC
[email protected]This is a great recipe for a light and healthy meal. The shrimp is cooked perfectly, and the flavors are delicious.
Sadia Marsa
[email protected]I've been making this ceviche for years, and it's always a favorite. The shrimp is always cooked perfectly, and the flavors are amazing.
SAKURA sophim
[email protected]This ceviche is so refreshing and flavorful. I love the combination of shrimp, lime, and cilantro.
Mithun Roy
[email protected]This shrimp ceviche is a great way to impress your guests. It's easy to make and always a crowd-pleaser.
Siddiq123 Siddiq123
[email protected]I made this ceviche for a party last weekend, and it was a huge success. Everyone loved it!
Khalil Abbasi
[email protected]This is the best ceviche recipe I've ever tried. The shrimp is cooked to perfection, and the flavors are incredible.
Jubayer Miha
[email protected]The shrimp ceviche was easy to make and very delicious. The shrimp was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Umrao Jang
[email protected]I've made this ceviche several times now, and it's always a hit. My friends and family love it!
Emdad Mobile
[email protected]This shrimp ceviche is a fantastic dish! The flavors are bright and tangy, and the shrimp is cooked perfectly. I followed the recipe exactly, and it turned out great.