SHRIMP COCKTAIL MARGARITAS
Steps:
- Cook the shrimp in simmering water with a pouch of Crab Boil until they turn a pale coral color. If they start to curl up, they're overcooked. Shock the shrimp with ice to stop them from cooking and chill in the refrigerator. In a large bowl, combine the tomato, cilantro, olives and jalapeno. In a medium bowl, blend the salsa, juices, the Tequila, Worcestershire and Tabasco sauces. Stir in the tomato mixture. Chill this mixture before assembling the cocktails. Just before serving, cut the avocado into thick slices and splash some limes juice on them so they don't brown. Cut the limes into wedges and gather the cilantro garnish. Place an avocado slice in the chilled glass and spoon the cocktail sauce next, leaving part of the avocado exposed. Place a lime wedge on each glass and line the shrimp around the rims. It's okay to dip them into the sauce slightly to give them anchorage. Garnish with the cilantro leaves.
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Sabie Masindi
[email protected]I love shrimp cocktails, and I love margaritas, so I knew I had to try these shrimp cocktail margaritas. They did not disappoint!
Iqra Haseeb
[email protected]These shrimp cocktail margaritas were easy to make and very tasty. I used frozen shrimp, and they worked great.
Akipp General
[email protected]I made these shrimp cocktail margaritas for my friends and they were a big hit! They said they were the best margaritas they've ever had.
Becky peter
[email protected]These shrimp cocktail margaritas were the perfect drink to serve at my Cinco de Mayo party. They were refreshing and flavorful, and my guests loved them.
larry bailey
[email protected]I'm not a big fan of tequila, but I really enjoyed these shrimp cocktail margaritas. The shrimp added a nice touch of flavor.
Chunni Babu
[email protected]These shrimp cocktail margaritas were a bit too sour for my taste. I think I would use more simple syrup next time.
Dagmawi Tedla
[email protected]I made these shrimp cocktail margaritas for my husband and he loved them! He said they were the best margaritas he's ever had.
Fatou Jammeh
[email protected]These shrimp cocktail margaritas were a fun and festive drink to serve at my party. They were a big hit with my guests.
Nishan Nepali
[email protected]I love the idea of these shrimp cocktail margaritas, but I found them to be a bit too sweet. I think I would use less simple syrup next time.
yazn o
[email protected]I followed the recipe exactly, and my shrimp cocktail margaritas turned out great! They were the perfect drink for a hot summer day.
Shaye Wilaon
[email protected]These shrimp cocktail margaritas were a bit too strong for my taste, but they were still very good. I think I would use less tequila next time.
Joshua Ghost StarBoy
[email protected]I'm not a big fan of shrimp, but I loved these shrimp cocktail margaritas! The shrimp were cooked perfectly, and the margarita mix was delicious. I will definitely be making these again.
SAkib Raj.FunBuZz
[email protected]These shrimp cocktail margaritas were easy to make and very tasty. I used frozen shrimp, and they worked great. I also added a bit of extra lime juice to taste.
Sandeep Rana
[email protected]I was a little hesitant to try these shrimp cocktail margaritas, but I'm so glad I did! They were surprisingly delicious. The shrimp added a nice briny flavor to the drink, and the lime juice and tequila were perfectly balanced.
Rickey Cozart
[email protected]I love shrimp cocktails, and I love margaritas, so I knew I had to try these shrimp cocktail margaritas. They did not disappoint! The flavors were perfectly balanced, and the drink was so smooth and easy to drink.
Asanda Mtwa
[email protected]These shrimp cocktail margaritas were a hit at my party! They were so refreshing and flavorful, and the shrimp added a nice touch of protein.