SHRIMP ETOUFFEE
Make and share this Shrimp Etouffee recipe from Food.com.
Provided by CCinSC
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a skillet, melt the butter and stir in the flour.
- Cook stirring constantly until this is a rich brown.
- Add the vegetables and cook until tender.
- Stir in the water, shrimp, parsley and seasonings.
- Simmer uncovered for about 20 minutes.
- Serve over hot rice.
Nutrition Facts : Calories 541.3, Fat 21.2, SaturatedFat 12, Cholesterol 708.4, Sodium 903.9, Carbohydrate 11.7, Fiber 1.9, Sugar 3, Protein 73
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Mona Arora
[email protected]I'm so glad I found this shrimp etouffee recipe. It's now my go-to recipe for this classic Cajun dish.
Ruhol Md Ruhol
[email protected]This shrimp etouffee is a great way to use up leftover shrimp. It's also a great dish to freeze for later.
Raza audio mixing Lab
[email protected]If you're looking for a delicious and easy-to-make shrimp etouffee recipe, this is it! You won't be disappointed.
Gulper Sadrettin
[email protected]This shrimp etouffee is a great dish to serve at a party or potluck. It's easy to make and always a crowd-pleaser.
MDROZIBUI Ok
[email protected]The shrimp in this etouffee were cooked perfectly. They were tender and juicy.
Konami Tv
[email protected]I love the rich, creamy sauce in this shrimp etouffee. It's so flavorful and delicious.
Jesca Akello
[email protected]This shrimp etouffee is the perfect comfort food. It's hearty, flavorful, and always hits the spot.
Labronski Milan
[email protected]I made this shrimp etouffee for a party last weekend, and it was a huge success. Everyone loved it!
Adamu Derbu
[email protected]This was my first time making shrimp etouffee, and it turned out great! The recipe was easy to follow, and the dish was delicious.
Elynah Tmgr
[email protected]I've made this shrimp etouffee several times now, and it's always a crowd-pleaser. The creamy sauce and tender shrimp are a perfect combination.
Autumn Brown
[email protected]This shrimp etouffee was a hit with my family! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.