A wonderfully rich and creamy shrimp risotto that is worth the attention to detail. Garnish with a rosemary sprig or parsley.
Provided by tblair90
Categories Main Dish Recipes Rice Risotto Recipes
Time 1h20m
Yield 10
Number Of Ingredients 13
Steps:
- Peel and devein shrimp, reserving shells. Heat stock in a large saucepan and add shells. Cover and simmer for 30 minutes.
- Chop shrimp into bite-sized morsels. Toss with olive oil and garlic; cover and refrigerate.
- Strain stock and discard shells. Keep warm on low heat.
- Melt 2 tablespoons butter and 2 tablespoons olive oil in a heavy saucepan over low heat. Add shallots; cook until softened, but not browned, about 4 minutes. Add dry rice and stir until each grain is coated and starts to turn translucent, about 3 minutes. Raise heat to medium. Add wine, stir and simmer until mostly evaporated, 3 to 5 minutes.
- Ladle 1/2 cup of warm stock into the rice mixture; stir constantly until stock is absorbed, 3 to 5 minutes. Add rosemary and saffron and another 1/2 cup of stock; stir until absorbed, about 3 minutes. Repeat with about 4 more cups of stock, 10 to 15 minutes. Add marinated shrimp to the remaining 1 cup stock; stir for 1 minute and pour mixture into the rice. Cook and stir until risotto is tender yet firm to the bite, 6 to 8 minutes more.
- Stir Parmesan cheese, lemon zest, red pepper flakes, and remaining 2 tablespoons butter into the risotto. Stir until creamy. Serve immediately in warmed bowls.
Nutrition Facts : Calories 494.4 calories, Carbohydrate 57.9 g, Cholesterol 165 mg, Fat 15.8 g, Fiber 1 g, Protein 26.3 g, SaturatedFat 6.8 g, Sodium 850 mg, Sugar 1 g
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Prince Rahman
[email protected]I made this risotto for dinner last night and it was a hit! My family loved it. The rice was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this recipe again.
Dennis Lewis
[email protected]This risotto was amazing! I followed the recipe exactly and it turned out perfectly. The rice was cooked to perfection and the flavors were incredible. I highly recommend this recipe to anyone looking for a delicious and easy risotto recipe.
Keiton Management
[email protected]I made this risotto for a dinner party last weekend and it was a huge success! Everyone loved it. The rice was creamy and flavorful, and the vegetables were cooked perfectly. I highly recommend this recipe to anyone looking for a delicious and easy r
Yuusuf Ahmed
[email protected]This risotto was delicious! The rice was cooked perfectly and the flavors were amazing. I especially loved the addition of the peas and asparagus. I will definitely be making this recipe again.
grace hart
[email protected]I've made this risotto several times now and it's always a hit! It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This recipe is a keeper!
Jhora Khan
[email protected]This risotto was so easy to make and it tasted amazing! I used fresh vegetables from my garden and the flavor was incredible. I highly recommend this recipe to anyone looking for a delicious and easy risotto recipe.
Rajon Hossen
[email protected]I made this risotto for dinner last night and it was a hit! My family loved it. The rice was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this recipe again.
Beaulah Ntombi
[email protected]This risotto was amazing! I followed the recipe exactly and it turned out perfectly. The rice was cooked to perfection and the flavors were incredible. I highly recommend this recipe to anyone looking for a delicious and easy risotto recipe.
Marcelle Mostert
[email protected]I made this risotto for a dinner party last weekend and it was a huge success! Everyone loved it. The rice was creamy and flavorful, and the vegetables were cooked perfectly. I highly recommend this recipe to anyone looking for a delicious and easy r
Mariam CISSE
[email protected]This risotto was delicious! The rice was cooked perfectly and the flavors were amazing. I especially loved the addition of the peas and asparagus. I will definitely be making this recipe again.
Rasvita Stankute
[email protected]I've made this risotto several times now and it's always a hit! It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand. This recipe is a keeper!
Tecno Spark
[email protected]This risotto was so easy to make and it tasted amazing! I used fresh vegetables from my garden and the flavor was incredible. I highly recommend this recipe to anyone looking for a delicious and easy risotto recipe.
Dustin Jenkins
[email protected]I made this risotto for dinner last night and it was a hit! My family loved it. The rice was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this recipe again.
Ihuoma Godsgrace
[email protected]This risotto was amazing! I followed the recipe exactly and it turned out perfectly. The rice was cooked to perfection and the flavors were incredible. I highly recommend this recipe to anyone looking for a delicious and easy risotto recipe.