SHRIMP WITH SNOW PEAS AND TOMATOES

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Shrimp With Snow Peas and Tomatoes image

Provided by Pierre Franey

Categories     dinner, lunch, main course

Time 30m

Yield 4 servings

Number Of Ingredients 12

1 1/4 pounds medium-sized shrimp, peeled and deveined
3 tablespoons fresh lemon juice
1 tablespoon grated fresh ginger
2 tablespoons black-currant vodka or other flavored vodka
1/4 teaspoon red-hot pepper flakes
Salt and freshly ground pepper to taste
1/2 pound snow peas
4 ripe plum tomatoes
2 tablespoons butter
2 tablespoons olive oil
1 tablespoon finely chopped garlic
2 tablespoons finely chopped coriander or parsley

Steps:

  • In a bowl combine shrimp, lemon juice, ginger, vodka, pepper flakes and salt and pepper to taste. Blend well. Cover with plastic wrap, let stand for at least 15 minutes.
  • Pluck off and discard the ends of each snow pea.
  • Drop tomatoes into a pot of boiling water, let stand about 10 seconds. Remove and peel. Cut away cores, then cut tomatoes into 1/2-inch cubes.
  • Melt butter and olive oil in a large nonstick skillet over high heat. Add snow peas. Cook, stirring occasionally, for 30 seconds. Add tomatoes, cook for one minute, continuing to stir. Add garlic, shrimp and marinade. Cook about 3 minutes; do not overcook. Check for seasoning. Add coriander, blend well and serve immediately.

Nutrition Facts : @context http, Calories 279, UnsaturatedFat 9 grams, Carbohydrate 12 grams, Fat 15 grams, Fiber 4 grams, Protein 22 grams, SaturatedFat 5 grams, Sodium 810 milligrams, Sugar 4 grams, TransFat 0 grams

Hadija Rahaman
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This dish is a great way to get your kids to eat their vegetables. My kids love the shrimp and the sauce.


Shelby Owens
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I've made this dish several times and it's always a hit. It's a great way to use up leftover shrimp.


Airen Nasaka
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This is one of my favorite shrimp recipes. It's so easy to make and it always turns out perfect.


Nirob Forazi
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I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was so good that it made me forget all about the shrimp.


Shihab mridha
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I served this dish over rice and it was delicious. The rice soaked up all the flavorful sauce.


Cris Byot
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This dish is perfect for a light lunch or dinner. It's also great for meal prep.


Tabtabtab12 Tabtabtab12
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I added a little bit of chili sauce to the sauce for a bit of a kick. It was delicious!


Chisom Stacy
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The sauce is the star of this dish. It's tangy, sweet, and savory all at the same time.


Pabel Ahead
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I love the vibrant colors in this dish. The shrimp, snow peas, and tomatoes make it look so appetizing.


Matome Rangata
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This dish is so easy to make and it's always a crowd-pleaser.


Sembuubi Emmanuel
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I followed the recipe exactly and the dish turned out great. The shrimp were tender and the sauce was flavorful.


Emmanuel Boahin
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This was a quick and easy weeknight meal. The shrimp cooked in minutes and the sauce came together in no time.


Moses Rocha
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I made this dish for a party and it was a big success. Everyone loved the shrimp and the sauce was perfect for dipping.


N Rakis
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This shrimp dish was a hit with my family! The combination of shrimp, snow peas, and tomatoes was delicious, and the sauce was flavorful without being too heavy.