SIMPLE COCONUT CAKE
This simple cake is one of my favorite recipes, because I love coconut. The recipe has been mostly eyeing the ingredients so I tried to make the recipe. This has been in my family for years.
Provided by Buckets223
Categories Desserts Cakes Coconut Cake Recipes
Time 50m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Whisk coconut and sugar together in a bowl. Sift in flour and whisk to combine. Make a well in the middle of the mixture and set aside.
- Whisk eggs together in a small bowl and pour into the well in the flour mixture. Add enough milk to reach a slightly thickened, but runny, texture. Pour batter into the prepared pan.
- Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, 20 to 25 minutes.
- Remove from the oven and let cool for 20 minutes. Pour simple syrup over cake before serving.
Nutrition Facts : Calories 183.5 calories, Carbohydrate 29.2 g, Cholesterol 21.1 mg, Fat 6.5 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 5.3 g, Sodium 14.5 mg, Sugar 13.6 g
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Marissa Gilbert
[email protected]I love how simple this recipe is. It's easy to follow and the results are always delicious.
Owethu Ndwebi
[email protected]This is the best coconut cake recipe I've ever tried. It's easy to make and always a hit.
Derick Mcnolte
[email protected]I made this cake for a potluck and it was gone in no time. Everyone loved it!
Chhoisang Gyaba
[email protected]This cake is so moist and flavorful. I love the cream cheese frosting too.
Nhlakanipho Soni
[email protected]I'm a huge fan of coconut cake and this recipe is one of the best I've tried.
omarzai uranus
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for coconut cake.
Mirza Popy
[email protected]This cake is perfect for any occasion. It's delicious, easy to make, and always a hit.
MD ABID
[email protected]I made this cake with my kids and we had a lot of fun. It's a great recipe for a family baking project.
Padraig McCormack
[email protected]The coconut flavor in this cake is amazing. It's not too overpowering, but it's definitely there.
JPaul “Jojo” Rosales
[email protected]I love the texture of this cake. It's so light and fluffy.
Celestina Herrera
[email protected]This cake is a classic for a reason. It's simple to make and always a crowd-pleaser.
Henry Veltman
[email protected]I made this cake for my daughter's birthday and it was a huge hit. She and her friends loved it.
birendra budha
[email protected]I've tried several coconut cake recipes, but this one is by far the best. It's so moist and flavorful.
Awan Jani
[email protected]This cake is the perfect balance of sweetness and coconut flavor. I love the cream cheese frosting too.
Matthew Markel
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
Wiil Poqortoyo
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. It was light and fluffy, and the coconut flavor was subtle.
Nji Bismark Fru
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best coconut cake he'd ever had.
Nubia Rock
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Halsten Roth
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for coconut cake.
ShOdA Club
[email protected]This coconut cake was a hit! It was moist and fluffy, with a delicious coconut flavor. I made it for a potluck and it was gone in no time.