SIMPLE SCALLOPED POTATOES
My mother asked me to bring scalloped to Thanksgiving dinner. This is my usual recipe. It's really easy to make. When I first started making it DD asked me to add chopped broccoli to it next time. When she's home I do just that. It adds a nice bit of colour and flavour to this dish. If you use your food processor to slice the potatoes and chop the onions, preparation is a breeze. Found in Anne Lindsay's Lighthearted Everyday Cooking.
Provided by Dreamer in Ontario
Categories Potato
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Spray a 13"x9" baking dish with nonstick coating.
- Arrange 1/3 of the potatoes over the bottom of the dish, sprinkle with 1/2 of the onion and top with 1/2 of the flour.
- Repeat the layers then arrange the remaining potatoes over the top.
- Pour the hot milk over everything and sprinkle with the cheese.
- Bake, uncovered, for 1 hour at 350F or until the potatoes are tender.
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Salman Badshah
salman@gmail.comI've never made scalloped potatoes before, but this recipe was so easy to follow. The potatoes turned out great!
Altaf Shah
a.shah10@hotmail.comThese potatoes were a bit too rich for my taste, but my husband loved them.
Neuza Neuza
neuza.neuza3@yahoo.comI'm not a big fan of scalloped potatoes, but I tried this recipe and I was pleasantly surprised! They were really good.
Maddison Crowther
c.m23@hotmail.comThese potatoes were so easy to make and they turned out perfect! I will definitely be making this again.
Smoke FF
ff39@gmail.comI made this recipe for my family and they all loved it! It's a keeper.
Zair Ahmad
z-ahmad47@yahoo.comDelicious!
Bukunmis Vlog
bv27@yahoo.comThese potatoes were a bit dry. I think I'll add some more milk next time.
Holuwa Zeyi
zholuwa@gmail.comI've made this recipe several times and it's always a hit! Thanks for sharing.
Kimera Paddy
paddy.kimera32@yahoo.comPerfect comfort food!
Amjad Sathio
a_s95@yahoo.comThese were a bit too cheesy for my taste, but my kids loved them.
Dancoo Dini
dancoo.dini@gmail.comSo easy and delicious! I'm definitely adding this recipe to my favorites.
Syk Tattoos
t@yahoo.comI followed the recipe exactly and the potatoes turned out great! They were creamy and cheesy, with a crispy top. I will definitely be making this again.
asin palster wale
p-asin@aol.comThese potatoes were a bit bland for my taste. I think I would add some more salt and pepper next time. Otherwise, they were easy to make and had a nice texture.
Farman Ali
a@hotmail.co.ukI love scalloped potatoes and this recipe is one of the best I've tried. The potatoes were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
asraf arif
asraf@hotmail.comThese were so easy to make and turned out perfect! I used Yukon Gold potatoes and they were creamy and delicious. I will definitely be making this again.
Subash Das
das_s@hotmail.comI made this recipe for a potluck and it was a huge success! Everyone loved the potatoes and asked for the recipe. I'll definitely be making this again.
Chauke Xibomba
chauke_xibomba@gmail.comThese scalloped potatoes were a hit! They were creamy, cheesy, and had a crispy top. I added some chopped ham and peas to make it a complete meal. Thanks for sharing this recipe!