Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
Provided by Ben S.
Categories Bread Quick Bread Recipes Scone Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Adjust oven rack to lower-middle position and preheat oven to 400 degrees.
- In a medium bowl, mix flour, 1/3 cup sugar, baking powder, baking soda and salt. Grate butter into flour mixture on the large holes of a box grater; use your fingers to work in butter (mixture should resemble coarse meal), then stir in raisins.
- In a small bowl, whisk sour cream and egg until smooth.
- Using a fork, stir sour cream mixture into flour mixture until large dough clumps form. Use your hands to press the dough against the bowl into a ball. (The dough will be sticky in places, and there may not seem to be enough liquid at first, but as you press, the dough will come together.)
- Place on a lightly floured surface and pat into a 7- to 8-inch circle about 3/4-inch thick. Sprinkle with remaining 1 tsp. of sugar. Use a sharp knife to cut into 8 triangles; place on a cookie sheet (preferably lined with parchment paper), about 1 inch apart. Bake until golden, about 15 to 17 minutes. Cool for 5 minutes and serve warm or at room temperature.
Nutrition Facts : Calories 318.6 calories, Carbohydrate 41.1 g, Cholesterol 60.1 mg, Fat 15.5 g, Fiber 1.2 g, Protein 4.9 g, SaturatedFat 9.4 g, Sodium 249.3 mg, Sugar 14.6 g
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k zwilling
[email protected]These scones were amazing! I made them for my family for breakfast and they were a hit. The scones were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Saqr Saef
[email protected]I've been looking for a good scone recipe for a while now and I'm so glad I found this one! These scones are so easy to make and they turn out perfect every time. I love the way the buttermilk gives them a little bit of tang. I will definitely be mak
Sunmoon hassan sajim
[email protected]These scones were a great success! I made them for a brunch party and they were a hit. Everyone loved the flavor and texture. I will definitely be making these again.
George Makeev
[email protected]I was so excited to try these scones and they did not disappoint! They were so easy to make and they turned out so delicious. I love the way the oats give them a little bit of texture. I will definitely be making these again.
Saeed Hayat
[email protected]These scones are the perfect breakfast or snack. They're so easy to make and they're always a crowd-pleaser. I love to serve them with jam and cream.
Loretta Jackson
[email protected]I've made these scones several times now and they're always a hit! They're so easy to make and they're always a crowd-pleaser. I love to add different fruits or flavors to them, depending on what I have on hand.
Joseph Baloyi
[email protected]These scones were so easy to make and they turned out so delicious! I love the way the oats give them a little bit of texture. I will definitely be making these again.
Ramez The_
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of scones, but I'm so glad I did! These scones were so good. They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Stef chill
[email protected]These scones were amazing! I made them for my family for breakfast and they were a hit. The scones were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Tania Tani
[email protected]I've been looking for a good scone recipe for a while now and I'm so glad I found this one! These scones are so easy to make and they turn out perfect every time. I love the way the buttermilk gives them a little bit of tang. I will definitely be mak
Jenny Frans
[email protected]These scones were a great success! I made them for a brunch party and they were a hit. Everyone loved the flavor and texture. I will definitely be making these again.
Hagi Jawara
[email protected]I was so excited to try these scones and they did not disappoint! They were so easy to make and they turned out so delicious. I love the way the oats give them a little bit of texture. I will definitely be making these again.
Julie Dix
[email protected]These scones are the perfect breakfast or snack. They're so easy to make and they're always a crowd-pleaser. I love to add different fruits or flavors to them, depending on what I have on hand.
Kiggundu Davis
[email protected]I've made these scones several times now and they're always a hit! They're so light and fluffy, and the flavor is amazing. I love to serve them with jam and cream.
Diorman Dior
[email protected]These scones were so easy to make and they turned out so delicious! I love that they're not too sweet, and the texture is perfect. I will definitely be making these again.