SKILLET CHICKEN AND QUINOA WITH FRESH SALSA

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Skillet Chicken and Quinoa with Fresh Salsa image

A filling and fresh dish. Topping with the homemade salsa is a must!

Provided by Chef V

Categories     Meat and Poultry Recipes     Chicken

Time 1h1m

Yield 4

Number Of Ingredients 17

4 Roma tomatoes, seeded and diced
½ red onion, finely chopped
½ cup chopped fresh cilantro
1 fresh jalapeno pepper, chopped
½ lime, juiced
2 cups chicken broth, divided
½ cup quinoa, rinsed
2 tablespoons olive oil
1 sweet onion, chopped
1 pound ground chicken
1 (15 ounce) can black beans, drained and rinsed
1 cup prepared salsa
2 tablespoons chili powder
2 cloves garlic, minced
1 lime, juiced
2 avocados, halved and pitted
salt and ground black pepper to taste

Steps:

  • Mix tomatoes, red onion, cilantro, jalapeno pepper, and juice of 1/2 lime together in a bowl. Cover and place in the refrigerator.
  • Combine 1 cup chicken broth and quinoa in a small pan. Bring to a boil. Reduce heat, cover, and simmer until chicken broth is absorbed, about 15 minutes. Remove from heat.
  • Heat olive oil in a large skillet over medium heat. Cook and stir sweet onion until softened, about 5 minutes. Add chicken; cook and stir until no longer pink, 6 to 8 minutes. Stir in cooked quinoa, remaining 1 cup chicken broth, black beans, prepared salsa, chili powder, and garlic. Simmer over low heat for 10 minutes.
  • Remove skillet from heat. Squeeze lime juice all over. Divide among serving bowls. Top each serving with homemade salsa and 1 avocado half. Season with salt and pepper.

Nutrition Facts : Calories 596.9 calories, Carbohydrate 55.2 g, Cholesterol 68.9 mg, Fat 25.8 g, Fiber 19.9 g, Protein 41.1 g, SaturatedFat 3.9 g, Sodium 1547.4 mg, Sugar 7.6 g

Abu bakar baloch
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I followed the recipe exactly, but my dish didn't turn out as well as I expected. The chicken was a bit dry and the salsa was too bland.


Mark Adrian Wainwright
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Meh.


Salman Uddin
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This dish was a bit too spicy for my taste, but I still enjoyed it.


Shedroy Cornwall
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I'm not a big fan of quinoa, but this recipe changed my mind. The combination of flavors was perfect, and the quinoa was cooked perfectly.


Braydon Johnson
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Not bad!


Sandee B. Nielsen
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This was a flavorful and easy-to-make dish. The chicken and quinoa were cooked perfectly, and the salsa added a nice touch of freshness.


Aliza Perry
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I made this last night and it was so good! The chicken was cooked perfectly and the salsa was amazing. I'll definitely be making this again.


Sujan Razbanc
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Great recipe! The salsa was especially flavorful.


Patricia Keecher
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This was an easy and delicious weeknight meal. The chicken was juicy and flavorful, and the salsa was the perfect complement. I served it over quinoa for a complete meal.


Halaat Tv
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I've tried this skillet chicken and quinoa with fresh salsa recipe a few times now, and it's always a hit! My family loves the zesty flavor of the salsa and the fluffy texture of the quinoa.