SKILLET PAPRIKA POTATOES
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Time 40m
Number Of Ingredients 5
Steps:
- Cover potatoes with 2 inches water in a pot. Add 1 tablespoon salt. Bring to a boil, then reduce to a simmer and cook until knife-tender, about 8 minutes. Drain.
- Heat oil in a large skillet (preferably cast-iron) over medium-high. Add potatoes and cook, stirring occasionally, until golden and crisp, about 10 minutes. Stir in pimenton and two-thirds of scallions and cook 30 seconds more. Season with salt, sprinkle with remaining scallions, and serve.
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Eugene Camacho
[email protected]This dish is easy to make, but it looks and tastes like it came from a fancy restaurant.
Masab Shah
[email protected]My kids love this dish.
TADISSO AKELE
[email protected]This recipe is a crowd-pleaser.
lachhman Parmar
[email protected]This dish is perfect for a weeknight meal.
AJ Wade
[email protected]I love the crispy potatoes and the flavorful sauce.
Qurban Mardoi
[email protected]This recipe is a great way to use up leftover potatoes.
Christina Cook
[email protected]I'm not a big fan of paprika, but I loved this dish. The potatoes were cooked perfectly and the sauce was delicious.
Keshav Bhattarai
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
ashi kutty
[email protected]These potatoes are so addictive! I can't stop eating them.
iam angel Real
[email protected]I love the smoky flavor of the paprika in this dish. It's a perfect balance of sweet and savory.
ghazal bavi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the sweet bell peppers.
delilah._ex plays
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the crispy potatoes and the flavorful sauce.
Muhd Nurein
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Joe Splunge
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying dish.
Teresa Nina
[email protected]This dish is a great way to use up leftover potatoes. I always have a few leftover potatoes from other recipes, and this is a perfect way to use them up.
Moushumi Akter
[email protected]I love this recipe because it's so versatile. I've made it with different types of potatoes, vegetables, and even different types of paprika. It always turns out great!
rj babu
[email protected]This recipe is so easy to follow and the results are amazing! The potatoes were cooked to perfection and the paprika sauce was delicious.
Tiffany Francis
[email protected]I've tried many paprika potato recipes, but this one is definitely the best. The potatoes were perfectly cooked and the sauce was rich and flavorful.
Zahira Djenane
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the smoky flavor of the paprika and the tender potatoes.
Tommy Duncan
[email protected]This skillet paprika potatoes recipe is a keeper! The potatoes were crispy on the outside and fluffy on the inside, and the paprika sauce was flavorful and addictive. I loved the addition of the bell peppers and onions, which added a nice sweetness a