SKILLET PEPPER AND GARLIC PORK CHOPS
If you like garlic and love black pepper you'll love these skillet pork chops. Simple, yet, very tasty!
Provided by GOMERSGIRL5
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Combine pork chops, Worcestershire, 3 tablespoons olive oil, garlic, and black pepper in a large, resealable plastic bag. Marinate chops in the mixture for about 30 minutes.
- Heat remaining oil in a heavy skillet over medium-high heat. Remove pork from the marinade and place into the skillet to brown on all sides, 5 to 7 minutes. Reduce heat and let simmer, basting with marinade during cooking, until no longer pink in the centers, 15 to 20 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 469.7 calories, Carbohydrate 5.9 g, Cholesterol 118.1 mg, Fat 27.5 g, Fiber 0.9 g, Protein 47.5 g, SaturatedFat 7 g, Sodium 236.5 mg, Sugar 1.7 g
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Ahmad Sadiq
[email protected]This recipe is a bit too spicy for my taste, but I still enjoyed it. The pork chops were cooked perfectly and the sauce was flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
Remi Anamul
[email protected]I love this recipe! The pork chops are always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
NSD SANTO
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and the pork chops are cooked perfectly.
dope Dope16jnr
[email protected]This recipe is a bit too bland for my taste. I would recommend adding more spices to the sauce.
Hadia Jahan Chowdhury
[email protected]I love this recipe! The pork chops are always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
Dee Drip Entertainment
[email protected]This recipe is a great way to change up your usual pork chop routine. The pepper and garlic sauce is a nice change of pace.
Jamal Hussain
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the sauce is delicious.
Suraj Khatri
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the pork chops are always tender and flavorful.
Youns Gee
[email protected]I'm a beginner cook and this recipe was easy to follow. The pork chops turned out great and my family loved them.
Cali Bashi
[email protected]I made this dish for a dinner party and it was a hit! The pork chops were tender and juicy, and the sauce was delicious. I highly recommend this recipe.
Bonsai Traveller Dhyan Nirakar
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and the pork chops are cooked perfectly.
Fhhj Hgdg
[email protected]I followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
Lobna Maher
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The pork chops were cooked perfectly and the sauce was flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
Lalita Kc
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were tender and flavorful, and the sauce was delicious. I'll definitely be making this dish again.
Gibson Nkomo
[email protected]I made this dish last night and it was so easy and quick to make! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
ALI Hosisn
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the pepper and garlic sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.