SKILLET SAUSAGE AND CABBAGE
This recipe is courtesy of Mr. Food with a few minor tweaks. Really good any time of year!
Provided by Ellen Bales
Categories Other Main Dishes
Time 25m
Number Of Ingredients 7
Steps:
- 1. Prepare the celery, onion and cabbage.
- 2. In a large skillet, saute the sausage over medium heat until brown; drain.
- 3. Add the onion and celery to the skillet and saute for 3 to 4 minutes. Add the cabbage and cook, stirring often, for 8 minutes.
- 4. Add the sausage, broth, and remaining ingredients. Reduce heat to medium-low and cook 10 minutes more, or until cabbage is tender. Serve while hot with mashed or fried potatoes.
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Kidest Beyene
[email protected]I will definitely be making this again!
DR OREMIRE Herbal Centre
[email protected]This is a great recipe for a quick and easy weeknight meal.
Najeebsulemani
[email protected]I love this dish! It's so flavorful and easy to make. I always add a little extra garlic and paprika to give it a bit of a kick.
PATTI PATTI
[email protected]This recipe is easy to follow and the results are delicious. I served it with mashed potatoes and it was a perfect comfort food meal.
Boikanyo Khomola
[email protected]I made this dish for my family and they loved it! The sausage and cabbage were cooked perfectly and the spices were just right. I will definitely be making this again.
Tiisetso Mohlonhlo
[email protected]This is a great recipe for a budget-friendly meal. I used ground turkey instead of sausage and it turned out just as good. I also added a few chopped carrots and celery for extra flavor.
Murtaza Sultani
[email protected]I tried this recipe for a casual dinner party and it was a hit! The flavors were amazing and the cabbage was cooked perfectly. I will definitely be making this again.
Misk Ahmed
[email protected]This recipe is a keeper! The sausage and cabbage are a perfect combination, and the spices add a nice depth of flavor. I served it with mashed potatoes and it was a delicious and satisfying meal.
Ronald Hisey
[email protected]I love this dish! It's so flavorful and easy to make. I always add a little extra garlic and paprika to give it a bit of a kick. I also like to serve it with a side of crusty bread.
Subodh Kandel
[email protected]This is a great recipe for a quick and easy weeknight meal. I used pre-cooked sausage and it still turned out great. I served it with rice and it was a hit with the whole family.
Hasaral Jayawardana
[email protected]I'm not a big fan of cabbage, but this dish changed my mind. The sausage and spices really helped to balance out the flavor of the cabbage. I will definitely be making this again.
Shtaurus Martin
[email protected]I made this dish for a potluck and it was a big success. Everyone loved the combination of flavors and textures. I will definitely be making it again.
tyler brown
[email protected]The recipe was easy to follow and the dish turned out great. I used a spicy sausage and it gave the dish a nice kick. I served it with mashed potatoes and it was a perfect comfort food meal.
Sheldon Weaver
[email protected]This skillet sausage and cabbage dish was a hit! The flavors of the sausage, cabbage, and spices blended perfectly, and the crispy texture of the cabbage added a nice touch. I will definitely be making this again.