Number Of Ingredients 9
Steps:
- 1. Put all dry ingredients in bowl. 2. Put margarine in with pastry blender till crumb like. 3. Add egg & milk. Stir together briefly 4. Knead lightly on floured surface. 5. Roll or pat out to 1 inch thickness. 6. Cut out biscuits. place on cookie sheet. 7. Bake at 450 for 12 - 15 minutes.
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Intesar Israk
[email protected]I highly recommend this biscuit recipe. It's easy to follow and the results are amazing.
Rifah Fariha
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and buttery. I always feel better after eating one.
Santana
[email protected]I love the fact that these biscuits can be made ahead of time. I often make a batch on the weekend and then reheat them throughout the week.
Tammy Mann
[email protected]These biscuits are a staple in my kitchen. I make them for breakfast, lunch, and dinner. They're so versatile and delicious.
Flexy Chidorsty
[email protected]I've tried many biscuit recipes, but this one is by far the best. The biscuits are always light and fluffy, and they have the perfect amount of sweetness.
Rafi Noorani
[email protected]These biscuits were easy to make and turned out great! I will definitely be making them again.
OMO ODO AGBA
[email protected]Overall, I thought these biscuits were just okay. They weren't bad, but they weren't anything special either.
MD nayem Gazi
[email protected]I found that these biscuits were a bit too sweet for my liking.
Thomas Kondorvoh
[email protected]These biscuits were a little too dry for my taste.
Shree Narayan Gurung
[email protected]I love that these biscuits are made with buttermilk. It gives them a really rich flavor.
Srijan Baral
[email protected]These biscuits are the best I've ever had. They're so tall and fluffy, and they have the perfect amount of sweetness.
Duarte Felix
[email protected]I've made these biscuits several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Hasan Muslima
[email protected]These biscuits were a hit with my family! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.