What's not to like in this delicious vegan cashew-based cheese? It can be sliced, melted, grated, and more; perfect for any vegan, paleo, and dairy-free recipe.
Provided by Fioa
Categories 100+ Everyday Cooking Recipes Vegan
Time 3h27m
Yield 12
Number Of Ingredients 9
Steps:
- Soak cashews in water for 2 hours.
- Mix agar-agar powder with 1/2 cup water in a saucepan over low heat. Simmer until agar is fully dissolved, about 7 minutes.
- Drain and rinse cashews. Place cashews, remaining 1/2 cup water, nutritional yeast, lemon juice, arrowroot powder, garlic, salt, and turmeric in a blender; blend until smooth and creamy, about 10 minutes.
- Pour cashew cream into agar-agar mixture; bring to a boil until a thicker batter forms, about 5 minutes. Spread into 2 ramekins and chill in the refrigerator for 1 hour.
Nutrition Facts : Calories 38.8 calories, Carbohydrate 3 g, Fat 2.5 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 0.4 g, Sodium 195.7 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdul
[email protected]I'm not a vegan, but I'm always looking for new and interesting recipes. I tried this cashew cheese and I was really surprised at how good it was. It's definitely a keeper.
William H
[email protected]This cashew cheese is a game-changer! I've been trying to find a good vegan cheese for years, and this is the first one that I've really loved. It's so versatile and it can be used in so many different dishes.
meshack paul
[email protected]I was really impressed with this cashew cheese. It was easy to make and it turned out perfectly. I love that it's sliceable, which makes it perfect for sandwiches and burgers.
Isitolo Taei
[email protected]This is the best vegan cheese I've ever had. It's so smooth and creamy, and it has a great cheesy flavor. I can't wait to try it in other recipes.
Obodo Henry
[email protected]This cashew cheese is amazing! It's so creamy and flavorful, and it slices beautifully. I used it on a vegan grilled cheese sandwich and it was perfect. I'll definitely be making this again and again.
Alexis Cox
[email protected]I'm always looking for new vegan cheese recipes, and this one is definitely a winner. It's creamy, flavorful, and sliceable. I've used it on sandwiches, burgers, and even pizza, and it's been a hit every time.
Benard Wanyoike
[email protected]This is a great recipe for a vegan cheese. It's easy to make and it tastes delicious. I especially like that it's sliceable, which makes it perfect for sandwiches and burgers.
muneeb 0000
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. This cashew cheese is delicious! It's creamy and flavorful, and it slices perfectly. I've already used it in several different dishes and it's been a hit every time.
mayhan jalal
[email protected]This cashew cheese is a game-changer! I've been trying to find a good vegan cheese for years, and this is the first one that I've really loved. It's so versatile and it can be used in so many different dishes.
Shah GGggg
[email protected]I'm not a vegan, but I'm always looking for new and interesting recipes. I tried this cashew cheese and I was really surprised at how good it was. It's definitely a keeper.
Alarape Oluwasegun
[email protected]This is the best vegan cheese I've ever had! It's so smooth and creamy, and it has a great cheesy flavor. I can't wait to try it in other recipes.
Mr Najim
[email protected]I was really impressed with this cashew cheese. It was easy to make and it turned out perfectly. I love that it's sliceable, which makes it perfect for sandwiches and burgers.
shehryar baba
[email protected]This cashew cheese is amazing! It's so creamy and flavorful, and it slices beautifully. I used it on a vegan grilled cheese sandwich and it was perfect. I'll definitely be making this again.