SLOW AND EASY CHILI
What's nice about this recipe is that you can add any extras (like chopped bell peppers or sliced fresh mushrooms) to make your own specialty. I only get the best reviews when I serve this chili. - Ginny Puckett, Lutz, Florida
Provided by Taste of Home
Categories Lunch
Time 6h15m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a 3-qt. slow cooker, combine the first seven ingredients. Cover and cook on low for 6-8 hours or until thickened and heated through, stirring occasionally. Garnish with cheese if desired.
Nutrition Facts : Calories 228 calories, Fat 9g fat (3g saturated fat), Cholesterol 24mg cholesterol, Sodium 1275mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 7g fiber), Protein 14g protein.
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Ahsan Riasat
[email protected]I would not make this chili again.
tinisha cummings
[email protected]This chili is terrible. I don't recommend it.
Peter Murugu
[email protected]I'm not sure what I did wrong, but my chili didn't turn out very good.
Winnie jim
[email protected]This chili is a little too spicy for me, but it's still really good.
Khethiwe Nyirongo
[email protected]I'm not a big fan of chili, but this recipe is really good.
Veronika Jurisic
[email protected]This is the best chili I've ever had.
West Miller
[email protected]This chili is amazing!
Hambert Gabriel
[email protected]I love this chili! It's so easy to make and it's always delicious.
Khethiwe Ntuli
[email protected]This is my go-to chili recipe. It's always a hit at parties and potlucks.
Syed ali raza Shamsi
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to throw together and it's always a hit with my family.
Tariq Ansari
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and delicious. I love that it's not too spicy.
Chris Ramsay
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner at home. Everyone always loves it!
classic pictures
[email protected]I made this chili last night and it was a huge success. My husband and kids loved it. It was the perfect comfort food for a cold winter night.
Ethan Hinson
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it's always delicious. I've made it for parties, potlucks, and even just for dinner at home. Everyone always loves it!
Evans Gitau
[email protected]I've made this chili several times now and it's always a hit. The flavors are so rich and complex, and the beef is always so tender. I like to serve it with sour cream, shredded cheese, and diced avocado. Yum!
Tonya Winston
[email protected]This chili is amazing! It's so easy to make and it tastes like it's been simmering all day. I love that I can just throw all the ingredients in my slow cooker and let it do its thing. Definitely a new favorite recipe!