I love to use my slow cooker. I started to experiment with making bread in it so I wouldn't have to heat up my kitchen by turning on my oven. It's so easy and simple. I make this slow-cooker banana bread all the time. -Nicole Gackowski, Antioch, California
Provided by Taste of Home
Categories Snacks
Time 2h40m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- Place a piece of parchment paper into a 5-quart slow cooker, letting ends extend up sides. Grease paper with cooking spray. Combine the first 4 ingredients in a large bowl. Pour batter into prepared slow cooker. If desired, sprinkle cinnamon sugar over the top of batter. Cover slow cooker with a double layer of white paper towels; place lid securely over towels. , Cook, covered, on high until bread is lightly browned, 2-1/2 to 3 hours. To avoid scorching, rotate slow cooker insert a half turn midway through cooking, lifting carefully with oven mitts. Remove bread from slow cooker using parchment to lift; cool slightly before slicing.
Nutrition Facts : Calories 210 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 276mg sodium, Carbohydrate 41g carbohydrate (23g sugars, Fiber 2g fiber), Protein 5g protein.
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Lethu Sibiya
[email protected]Thank you for sharing this recipe. I'm excited to give it a try.
Paballo Marumo
[email protected]I can't wait to try this recipe. It looks delicious.
Efeakpokrire Frank
[email protected]This is my go-to banana bread recipe. It's always a hit!
Arslan Mirza
[email protected]5 stars!
Kalid Hassen
[email protected]I highly recommend this banana bread recipe. It's easy to make, delicious, and a crowd-pleaser.
gym Mahar
[email protected]This banana bread is a great snack or dessert option. It's also perfect for packing in lunches.
Danish Awan
[email protected]I love that I can make this banana bread in the slow cooker. It's so easy and convenient.
Sakshi Mahato
[email protected]This banana bread is a great way to start the day. It's so moist and flavorful.
Charlotte Givings
[email protected]I've been making this banana bread for years and it's always a family favorite.
Yehya Iskandar
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Teeboy Iipumbu
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Gi Duarte
[email protected]I made this banana bread for a potluck and it was a huge hit. Everyone loved it!
Dianna Moss
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
ss klo
[email protected]I was skeptical about making banana bread in the slow cooker, but I'm so glad I tried it. It turned out even better than I expected. The texture is perfect and the flavor is amazing.
Syed Zain
[email protected]This banana bread is a great way to use up overripe bananas. It's also a delicious and easy snack or breakfast option.
Satron Risi
[email protected]I've made this recipe several times now and it always turns out perfect. My family loves it!
Sunny major Rainer and Mr cat
[email protected]This slow cooker banana bread is absolutely delicious! It's so moist and flavorful, and the banana flavor really shines through. I love that I can just throw all the ingredients in the slow cooker and walk away. It's so easy and convenient.