SLOW COOKER CHICKEN BRUNSWICK STEW
This stew is sweet, tangy, and delicious. It is from my Husbands Grandma who lives in Fairfax, Virginia. Don't be scared off by the long list of ingredients, it is super easy to put together. It is very addictive. Great on a cold winter day!
Provided by Munchkin Mama
Categories Stew
Time 3h10m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Place chopped onion in a 4-qt. slow cooker. Cut each chicken breast in half and place over onion.
- Add corn and remaining ingredients. Cook on high for 4 hours or until chicken is tender. Remove chicken, shred with a fork, and return the meat back to the stew. Enjoy!
- A lot of times I will cook a whole chicken and assemble the stew as directed, using the already cooked meat. If you try this, reduce the heat to low and just let it simmer in the crock pot for a couple of hours.
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Robert Marquez (Rob)
[email protected]This stew is so easy to make and it tastes amazing! I love the fact that I can just throw all the ingredients in my slow cooker and let it do the work.
Ghimeere Santosh
[email protected]I'm not a big fan of stews, but this one is really good! The flavors are perfectly balanced and the chicken is cooked to perfection.
Nipun Hasaranga
[email protected]This stew is a great way to warm up on a cold winter day. It's hearty and flavorful, and it's always a hit with my family.
bhai Nouman
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Jason Stein
[email protected]This stew is so easy to make and it's so delicious! I love the combination of chicken, vegetables, and spices. It's the perfect meal for a busy weeknight.
Elias Alnour
[email protected]I've been making this stew for years and it's always a favorite. It's a great way to use up leftover chicken and it's always a hit with my guests.
SboNga Wödúmø
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and it always makes me feel better when I'm sick.
Rekik Abay
[email protected]I love this stew! It's so easy to make and it's always a hit with my family. I usually make a big batch and freeze the leftovers for later.
Mohammad Roben
[email protected]This stew was a great way to use up some leftover chicken. It was easy to make and it tasted delicious. I served it with some rice and it was a perfect meal.
Tillie Reyes
[email protected]I was a little hesitant to try this recipe because I'm not a fan of okra, but I'm glad I did! The okra was cooked perfectly and it added a nice texture to the stew. The flavors were also very good.
Gm Sajid
[email protected]This stew was a little too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the vegetables were tender and flavorful. I would recommend this recipe to anyone who likes spicy food.
Marcus batchelor
[email protected]I'm not a big fan of stews, but this one changed my mind! The flavors were so rich and delicious, and the chicken was so tender. I will definitely be making this again.
Thilana Prasath
[email protected]This stew was so easy to make and it tasted amazing! I loved the combination of chicken, vegetables, and spices. It was the perfect comfort food for a cold winter day.
Max Scarlett
[email protected]I made this stew exactly as the recipe stated and it turned out great! The stew was hearty and flavorful, and the chicken was cooked to perfection. I served it with some crusty bread and it was a delicious meal.
Elzaan Farao
[email protected]This chicken Brunswick stew was a hit with my family! The flavors were perfectly balanced and the chicken was fall-off-the-bone tender. I will definitely be making this again.