Provided by Renna
Number Of Ingredients 10
Steps:
- Put half of cabbage in slow cooker, put half of ground beef mixture over cabbage, repeat. Pour soup mixture over top. Cover and cook in 4 quart slow cooker for 3 to 4 hours on low.
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Ahmad Azim
[email protected]I love that this casserole can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.
Sarah Mann
[email protected]This casserole is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.
Zain Sideeq
[email protected]I've been making this casserole for years, and it's always a family favorite. It's so comforting and delicious.
PH Partha
[email protected]This is a great recipe for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Dee Boy
[email protected]I made this casserole for a potluck, and it was a huge hit. Everyone loved it!
Manaram Praja
[email protected]I followed the recipe exactly, and my casserole turned out great! The cabbage was tender and flavorful, and the ground beef was cooked perfectly.
Aine Margie
[email protected]This casserole was a little bland for my taste. I added some extra spices and herbs, and it turned out much better.
norulabcher shakib52
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not a huge fan of cabbage, but it was cooked perfectly in this dish. The ground beef and sauce were also very flavorful.
Ryan Croker
[email protected]This is one of my favorite slow cooker recipes. It's so easy to throw together, and the end result is always delicious. I love that I can just set it and forget it.
Mar Max
[email protected]I've made this casserole several times now, and it's always a winner. It's easy to make, and the leftovers are just as good as the fresh batch.
Rajan Karki
[email protected]This casserole was a hit with my family! The ground beef and cabbage were cooked to perfection, and the sauce was flavorful and comforting. I will definitely be making this again.