SLOW COOKER GROUND BEEF AND CABBAGE CASSEROLE RECIPE - (4.1/5)

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Slow Cooker Ground Beef and Cabbage Casserole Recipe - (4.1/5) image

Provided by Renna

Number Of Ingredients 10

Saute:
1 medium chopped onion in
3 T Butter
Add and Brown:
1 pound ground beef
salt and pepper to taste
Shred:
3 cups cabbage
Mix:
1 can tomato soup with 1 can water in bowl

Steps:

  • Put half of cabbage in slow cooker, put half of ground beef mixture over cabbage, repeat. Pour soup mixture over top. Cover and cook in 4 quart slow cooker for 3 to 4 hours on low.

Ahmad Azim
a15@hotmail.com

I love that this casserole can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.


Sarah Mann
m@yahoo.com

This casserole is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.


Zain Sideeq
zain@gmail.com

I've been making this casserole for years, and it's always a family favorite. It's so comforting and delicious.


PH Partha
partha.ph97@hotmail.com

This is a great recipe for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Dee Boy
dee@hotmail.com

I made this casserole for a potluck, and it was a huge hit. Everyone loved it!


Manaram Praja
p-m@hotmail.fr

I followed the recipe exactly, and my casserole turned out great! The cabbage was tender and flavorful, and the ground beef was cooked perfectly.


Aine Margie
margiea71@gmail.com

This casserole was a little bland for my taste. I added some extra spices and herbs, and it turned out much better.


norulabcher shakib52
norulabcher93@hotmail.com

I was pleasantly surprised by how much I enjoyed this casserole. I'm not a huge fan of cabbage, but it was cooked perfectly in this dish. The ground beef and sauce were also very flavorful.


Ryan Croker
croker.ryan88@aol.com

This is one of my favorite slow cooker recipes. It's so easy to throw together, and the end result is always delicious. I love that I can just set it and forget it.


Mar Max
m.m@hotmail.com

I've made this casserole several times now, and it's always a winner. It's easy to make, and the leftovers are just as good as the fresh batch.


Rajan Karki
karki.r@yahoo.com

This casserole was a hit with my family! The ground beef and cabbage were cooked to perfection, and the sauce was flavorful and comforting. I will definitely be making this again.