SLOW-COOKER MEAT LOAF WITH SHIITAKE MUSHROOMS
Make and share this Slow-Cooker Meat Loaf With Shiitake Mushrooms recipe from Food.com.
Provided by kittycatmom
Categories One Dish Meal
Time 5h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Place bread in a food processor, and pulse 10 times or until crumbs measure 1 1/3 cups. Combine the crumbs, beef, and next 7 ingredients (beef through garlic) in a large bowl, and shape meat mixture into a 9 x 6-inch loaf. Place loaf in an electric slow cooker.
- Combine ketchup, mustard, and pepper in a small bowl, stirring with a fork. Spread ketchup mixture evenly over top of loaf. Cover with lid; cook on LOW for 5 hours.
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Willie Bryant
[email protected]This meatloaf is amazing! The shiitake mushrooms give it such a unique and delicious flavor. I've made it several times now and it's always a hit with my family and friends.
Kitimbo Amiri
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The meatloaf was moist and flavorful, and the shiitake mushrooms added a nice touch.
moheen akhtar
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of chopped onion and garlic to the meatloaf mixture, and I also like to top it with a layer of mashed potatoes before baking.
SERGIO CORONEL
[email protected]This meatloaf was delicious! The shiitake mushrooms added a really nice flavor and the slow cooker made it so easy to prepare. I will definitely be making this again.
Ibne Abbas
[email protected]This recipe is a keeper! The meatloaf was so moist and flavorful, and the shiitake mushrooms added a delicious umami flavor. I will definitely be making this again and again.
Aliyah Bheekhoo
[email protected]I was really impressed with this meatloaf. It was so moist and flavorful, and the shiitake mushrooms added a really nice touch. I will definitely be making this again.
Evo
[email protected]This meatloaf is amazing! The shiitake mushrooms give it such a unique and delicious flavor. I've made it several times now and it's always a hit with my family and friends.
SRRipa Roy
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of chopped onion and garlic to the meatloaf mixture, and I also like to top it with a layer of mashed potatoes before baking.
Bryan Gonzalez
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The meatloaf was moist and flavorful, and the shiitake mushrooms added a nice touch.
BLOOD_MOON_1
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The shiitake mushrooms and the slow cooker made all the difference. I'll be making this again for sure.
kremena belcheva
[email protected]This meatloaf was a hit with my family! The shiitake mushrooms added a delicious umami flavor, and the slow cooker made it so easy to prepare. I will definitely be making this again.