Corn bread stuffing is prepared alongside pork chops in a satisfying slow-cooked supper.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h15m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 12-inch nonstick skillet with cooking spray. Sprinkle pork chops with peppered seasoned salt. Cook pork in skillet over medium heat 5 to 6 minutes, turning occasionally, until brown on both sides.
- Spray 5- to 6-quart slow cooker with cooking spray. Mix remaining ingredients except cheese in cooker. Arrange pork on stuffing, layering as necessary.
- Cover and cook on Low heat setting 5 to 6 hours.
- Remove pork from cooker. Stir cheese into stuffing in cooker until melted. Serve pork with stuffing.
Nutrition Facts : Calories 540, Carbohydrate 60 g, Cholesterol 85 mg, Fat 1, Fiber 3 g, Protein 36 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1730 mg, Sugar 4 g, TransFat 1/2 g
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Heninita Ahotau
[email protected]I'm not sure what I did wrong, but my pork chops were dry and tough. The stuffing was also bland. I'm disappointed because I was really looking forward to this recipe.
Andrea Garofolo
[email protected]This recipe is a great way to use up leftover cornbread. I always have a few pieces leftover after making cornbread muffins, and this is a great way to use them up.
rexford yebuah
[email protected]I made this recipe for my family and they loved it! The pork chops were tender and juicy, and the stuffing was cheesy and flavorful. I will definitely be making this again.
Bishal Yadab
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The pork chops were cooked perfectly and the stuffing was delicious. I will definitely be making this again!
Anila Sherazi
[email protected]This is one of my favorite pork chop recipes. The cornbread stuffing is so flavorful and moist. I always get rave reviews when I make this dish.
BM Boshor
[email protected]I've made this recipe several times and it's always a hit! I like to add a little bit of cayenne pepper to the stuffing for a little kick. It's the perfect comfort food for a cold winter night.
Chizzy Junior
[email protected]This recipe is easy to follow and the pork chops came out great! I didn't have any cornbread mix on hand, so I used a box of Jiffy corn muffin mix instead. It worked out perfectly.
Dan Knowles
[email protected]I'm not sure what I did wrong, but my pork chops were dry and tough. The stuffing was also bland. I'm disappointed because I was really looking forward to this recipe.
Md hasan ahmed
[email protected]This recipe is a great way to use up leftover cornbread. I always have a few pieces leftover after making cornbread muffins, and this is a great way to use them up.
Barsha Adhikari
[email protected]I made this recipe for my family and they loved it! The pork chops were tender and juicy, and the stuffing was cheesy and flavorful. I will definitely be making this again.
derpyVfoxoX 6
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The pork chops were cooked perfectly and the stuffing was delicious. I will definitely be making this again!
SUBAIDAT SUBAIR
[email protected]This is one of my favorite pork chop recipes. The cornbread stuffing is so flavorful and moist. I always get rave reviews when I make this dish.
Ratna Tamang
[email protected]I've made this recipe several times and it's always a hit! I like to add a little bit of cayenne pepper to the stuffing for a little kick. It's the perfect comfort food for a cold winter night.
Jack Curson
[email protected]I followed the recipe exactly, but my pork chops were dry and tough. I'm not sure what went wrong.
F-1 leader
[email protected]This recipe was easy to follow and the pork chops came out great! I didn't have any cornbread mix on hand, so I used a box of Jiffy corn muffin mix instead. It worked out perfectly.
Impious
[email protected]I'm not a big fan of pork chops, but I was pleasantly surprised by this recipe. The pork chops were cooked perfectly and the stuffing was very tasty. I would definitely make this again.
Rebecca Lathbury
[email protected]This recipe is a keeper! The pork chops were so moist and tender, and the cornbread stuffing was amazing. I will definitely be making this again.
Craig Nicholas
[email protected]I made this last night and it was delicious! The pork chops were cooked perfectly and the stuffing was cheesy and flavorful. My family loved it!
Halliday Racheal
[email protected]This recipe is always a hit at my potlucks! The pork chops are so tender and juicy, and the cornbread stuffing is the perfect complement. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.