SLOW COOKER POT ROAST
This is so easy when you know you have a busy day. I would make this when we were on vacation in Alaska, if we were going to be site seeing all day. When we got back to our rig supper was all ready and the whole place smelled heavenly
Provided by Ka Garrett
Categories Roasts
Time 30m
Number Of Ingredients 8
Steps:
- 1. Pat the moisture from the meat. Cut in large chunks if desired. Brown in hot oil all sides of meat.
- 2. Layer potatoes, carrots and onions in bottom of slow cooker. Mix the package of dry soup mix with about 3 cups of water. If you need to add more you can do so after you get the meat in the cooker.
- 3. When all the meat is browned add it to the cooker. Check water level if the meat is not at least partially covered add some water or if you prefer some chicken beef or vegetable stock. Now depending on your time, cook on low 8-10 hours OR if you need it sooner cook on high for 3-4 hours then on low for 2 hours. If you want to thicken the broth you can then serve right from the cooker with hot rolls, bread or corn bread
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Muneeb
[email protected]I made this pot roast for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Evaliz Rodriguez
[email protected]This pot roast was easy to make and so delicious! I cooked it on low for 6 hours and it was perfect. The meat was tender and flavorful, and the vegetables were cooked to perfection.
Marlene
[email protected]I've made this pot roast several times now and it's always a winner. The meat is always so tender and juicy, and the gravy is delicious. I highly recommend this recipe!
Charnorlie Rabe
[email protected]This was the best pot roast I've ever had! The meat was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again and again.
Vusumzi Malangeni
[email protected]I made this pot roast for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
SeharE subha
[email protected]This pot roast was easy to make and so delicious! I cooked it on low for 6 hours and it was perfect. The meat was tender and flavorful, and the vegetables were cooked to perfection.
Md Sofikul Hok Afridi Afridi
[email protected]I've made this pot roast several times now and it's always a winner. The meat is always so tender and juicy, and the gravy is delicious. I highly recommend this recipe!
Gazi NISl
[email protected]This was the best pot roast I've ever had! The meat was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again and again.
Alessia Criniti
[email protected]I made this pot roast for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Krissy
[email protected]This pot roast was easy to make and so delicious! I cooked it on low for 6 hours and it was perfect. The meat was tender and flavorful, and the vegetables were cooked to perfection.
Ryan Swift
[email protected]I've made this pot roast several times now and it's always a winner. The meat is always so tender and juicy, and the gravy is delicious. I highly recommend this recipe!
Tinashe Bishop
[email protected]This was the best pot roast I've ever had! The meat was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this again and again.
Heidi Perez
[email protected]I made this pot roast for a potluck and it was a huge hit! Everyone loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Elvis Abodoo
[email protected]This pot roast was easy to make and so delicious! I cooked it on low for 6 hours and it was perfect. The meat was tender and flavorful, and the vegetables were cooked to perfection.
Bobbie U.Carroll
[email protected]I've made this pot roast several times now and it's always a winner. The meat is always so tender and juicy, and the gravy is delicious. I highly recommend this recipe!
Maria Robles
[email protected]This was my first time making pot roast in the slow cooker and it turned out great! The meat was fall-off-the-bone tender and the vegetables were so flavorful. I will definitely be making this again.
Mehtab Malik
[email protected]I made this pot roast for a family dinner and it was a hit! Everyone loved it. The meat was so tender and juicy, and the vegetables were cooked to perfection.
xDARLINGx
[email protected]This pot roast was so tender and flavorful! I cooked it on low for 8 hours and it was perfect. The gravy was also delicious. I will definitely be making this again.