Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm!
Provided by grannycancook
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 4h15m
Yield 5
Number Of Ingredients 4
Steps:
- In a medium bowl, combine the sauerkraut and brown sugar. then place in slow cooker. Arrange the sausage and onion over the sauerkraut.
- Cook on high for two hours, check for dryness, adding some water if necessary, then reduce to low setting, and cook on low for two more hours.
Nutrition Facts : Calories 639.8 calories, Carbohydrate 19 g, Cholesterol 92.6 mg, Fat 55.1 g, Fiber 3.3 g, Protein 17.2 g, SaturatedFat 19.8 g, Sodium 1652.7 mg, Sugar 13.4 g
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Jonh Sweet
[email protected]I've made this recipe several times and it's always a hit. The kraut is perfectly sour and the sausage is cooked to perfection. It's a great meal for a crowd and it's always a hit.
Ali Sahab
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day. I highly recommend this recipe!
Dawn Hilton
[email protected]I made this last week and it was so good! The kraut was tangy and flavorful, and the sausage was cooked to perfection. I served it with some roasted potatoes and it was a perfect meal.
Adonichan Tesfu
[email protected]This was a delicious and easy meal to make. I used a smoked sausage and it added a great flavor to the dish. I will definitely be making this again!
Arslan Arslanshani
[email protected]I've made this recipe several times and it's always a hit. The kraut is perfectly sour and the sausage is cooked to perfection. It's a great meal for a crowd and it's always a hit.
Annie Leach
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day. I highly recommend this recipe!
its KARO
[email protected]I made this last week and it was so good! The kraut was tangy and flavorful, and the sausage was cooked to perfection. I served it with some roasted potatoes and it was a perfect meal.
Benjamin Doyhamboure
[email protected]This was a delicious and easy meal to make. I used a smoked sausage and it added a great flavor to the dish. I will definitely be making this again!
Francisca Musinga
[email protected]I've made this recipe several times and it's always a winner. The kraut is perfectly sour and the sausage is cooked to perfection. It's a great meal for a crowd and it's always a hit.
Jessica Taliaferro
[email protected]This is a great recipe for a cold winter night. The kraut and sausage are hearty and filling, and the slow cooker makes it so easy to prepare. I highly recommend this recipe!
Susan Terblanche
[email protected]I made this last night and it was a hit with my family! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Joyce Abuah
[email protected]This slow cookerzakesauerkraut and sausage is a delicious and easy weeknight meal. The kraut is tangy and flavorful, and the sausage is cooked to perfection. I served it with some crusty bread to soak up all the deliciousness.