SLOW-COOKER VEGGIE LASAGNA
This "veggie-licious" alternative to traditional lasagna makes use of slow-cooker convenience. I suggest using chunky spaghetti sauce. -Laura Davister, Little Suamico, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 3h55m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cut two 18x3-in. strips of heavy-duty foil; crisscross so they resemble an "X." Place strips on bottom and up sides of a 1-1/2-qt. slow cooker. Coat strips with cooking spray. , In a small bowl, combine the first 6 ingredients. Spread 1 tablespoon spaghetti sauce on the bottom of prepared slow cooker. Top with half of the zucchini and a third of the cheese mixture., Break noodles into 1-in. pieces; sprinkle half of the noodles over cheese mixture. Spread with 1 tablespoon sauce. Top with half of the spinach and half of the mushrooms. Repeat layers. Top with remaining cheese mixture and spaghetti sauce., Cover and cook on low for 3-1/2 to 4 hours or until noodles are tender.
Nutrition Facts : Calories 259 calories, Fat 8g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 859mg sodium, Carbohydrate 29g carbohydrate (9g sugars, Fiber 4g fiber), Protein 19g protein. Diabetic Exchanges
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Cadnaan Anelka
[email protected]????? This lasagna is a 5-star recipe in my book! It's delicious, easy to make, and a crowd-pleaser. I highly recommend it to anyone looking for a hearty and satisfying vegetarian meal.
Saru Stha
[email protected]This lasagna is surprisingly affordable to make. The ingredients are relatively inexpensive and you can easily feed a large group without breaking the bank. It's a great option for budget-conscious families.
SYED ASIF SHAH
[email protected]I love that this lasagna can be made in the slow cooker. It's so convenient to be able to throw everything in and let it cook while I'm at work or running errands. Plus, it's a great way to have a delicious meal ready when I get home.
Faizan Ansari
[email protected]This lasagna is perfect for potlucks and parties. It's easy to make ahead of time and can be served warm or at room temperature. I always get rave reviews when I bring it to gatherings.
Sajjad Allahbakhsh
[email protected]I'm always looking for healthier alternatives to traditional comfort foods, and this lasagna is a great option. The use of fresh vegetables, whole wheat noodles, and low-fat cheese makes it a healthier choice without sacrificing any of the flavor.
Levi Flook
[email protected]This lasagna was a hit with my entire family, even the picky eaters! The kids loved the cheesy pasta and roasted vegetables, while the adults appreciated the flavorful sauce and rich lasagna filling. It's definitely a recipe I'll be keeping in my reg
Md Jebon
[email protected]I'm a huge cheese lover, so I was thrilled with the amount of cheese in this lasagna. The combination of mozzarella, ricotta, and Parmesan is heavenly. I couldn't resist going back for seconds (and thirds!).
Bretleigh Ngwenya
[email protected]One-pot meals are my favorite, and this slow cooker lasagna is no exception. It's so easy to throw everything in the slow cooker in the morning and come home to a hot, delicious dinner. Plus, cleanup is a breeze!
Shantel Dube
[email protected]As a vegetarian, I'm always looking for delicious and hearty meatless meals. This lasagna definitely fits the bill! The combination of roasted vegetables, creamy ricotta, and tangy tomato sauce is simply irresistible. I'll be making this again and ag
Everything entertainment
[email protected]This slow cooker veggie lasagna is an absolute delight! The layers of tender vegetables, flavorful sauce, and cheesy goodness come together perfectly. It's a hearty and satisfying meal that's perfect for a cozy dinner with family and friends.