SLOW-COOKER WILD DUCK BREAST à L'ORANGE
Get the taste of duck delicately with orange, apple and onion. Best of all, your slow cooker does the work.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h20m
Yield 4
Number Of Ingredients 7
Steps:
- Sprinkle duck with salt and pepper. Layer duck, oranges, apple and onion in 3 1/2- to 6-quart slow cooker. Pour orange juice concentrate over top.
- Cover and cook on low heat setting 8 to 10 hours or until duck is tender.
- Remove duck from slow cooker. Discard fruit and onion mixture. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 155, Carbohydrate 15 g, Cholesterol 30 mg, Fat 1/2, Fiber 1 g, Protein 12 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 330 mg
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Ritta Bique
[email protected]This recipe was a big fail.
Ramlus Omondi
[email protected]I would not make this dish again.
D R
[email protected]This dish was a disappointment.
Md Zubair
[email protected]This recipe is not worth the effort.
Athena Grinter
[email protected]I would not recommend this recipe to anyone.
Rotna Biswas
[email protected]This recipe was a waste of time and ingredients. The duck breast was tough and the orange sauce was bland.
WARAK STORAY
[email protected]I followed the recipe exactly, but the dish didn't turn out as expected. I'm not sure what went wrong.
Hashibur rahman
[email protected]The duck breast was a bit dry, but the orange sauce was delicious.
Arif Badshah
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference.
Dildar Shah
[email protected]I highly recommend this recipe. It's easy to make and the results are delicious.
G Nabi
[email protected]This is one of my favorite duck breast recipes. It's always a crowd-pleaser.
Desiree Marrufo
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
Aro Grun
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and the results are impressive.
Sana Umar
[email protected]I love the combination of flavors in this dish. The duck breast and orange sauce are a perfect match.
Shaid Khan
[email protected]This dish was easy to make and turned out great. The duck breast was moist and flavorful, and the orange sauce was tangy and sweet.
Cleopatra Juniper
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of duck, but I'm so glad I did! The duck breast was cooked to perfection and the orange sauce was delicious.
Nadeem younas
[email protected]The orange sauce really made this dish. It was the perfect complement to the duck breast. I will definitely be making this again.
Jevin Oliver
[email protected]I've never cooked duck breast before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out perfectly.
Mian SHANIG
[email protected]This duck breast recipe was a hit! The meat was tender and juicy, and the orange sauce was flavorful and zesty. It was a perfect balance of sweet and tart.