SLOW ROASTED PORK SHOULDER
Steps:
- Place a rack in lower third of oven; preheat to 325°.
- Season pork with salt and pepper.
- Mix mustard, sage, marjoram, and garlic in a small bowl.
- Spread all over pork, working it into all the crevices.
- Place pork, fat side up, on a rack set inside a roasting pan and roast, basting with pan juices about every hour and tenting with foil if pork browns too quickly, until pork is well browned and very tender, 5-6 hours (depending on size of pork shoulder)
- Let pork rest at least 10 minutes before serving (the meat should pull apart easily).
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adediran adesanmi
[email protected]This recipe is a keeper! The pork shoulder was cooked to perfection and the flavor was amazing. I will definitely be making this again.
Jose Delacruz
[email protected]I made this recipe for my family and they loved it. The pork shoulder was so tender and flavorful. I will definitely be making this again.
Mdshuvo Ahmeds
[email protected]This is the best pork shoulder recipe I've ever tried. The meat was so tender and juicy. I will definitely be making this again.
Mara R
[email protected]I'm not a big fan of pork shoulder, but this recipe changed my mind. The pork was so tender and flavorful. I will definitely be making this again.
Kelli Fish
[email protected]This recipe is a must-try! The pork shoulder was cooked to perfection and the flavor was incredible.
Princess nhor Ali
[email protected]I followed the recipe exactly and the pork shoulder turned out perfectly. It was so tender and flavorful. I will definitely be making this again.
Austin Jarkion
[email protected]This recipe is amazing! The pork shoulder was so moist and tender. I will definitely be making this again.
Destany Catron
[email protected]I love this recipe! The pork shoulder is always so tender and flavorful. I've tried other recipes, but this one is by far the best.
Lorcan Doyle
[email protected]This is my go-to recipe for pork shoulder. It's easy to make and always turns out delicious.
Tariq Ullha
[email protected]I've made this recipe several times and it always turns out great. The pork shoulder is always tender and juicy, and the flavor is amazing.
Michelle besant
[email protected]This recipe is a winner! The pork shoulder was cooked to perfection and the flavor was out of this world. I highly recommend this recipe.
Munir Zahid
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pork shoulder. It was so tender and flavorful. I will definitely be making this again.
Shyam Ram
[email protected]This recipe was easy to follow and the results were fantastic. The pork was fall-apart tender and the flavor was perfect. I served it with mashed potatoes and gravy, and it was a hit with my family.
Alhassna Abdul Razak
[email protected]I was hesitant to try this recipe because I'm not a big fan of pork shoulder. But I'm so glad I did! The pork was cooked to perfection and the flavor was amazing. I will definitely be making this again.
Vvene Nansubuga
[email protected]This recipe is a keeper! The pork shoulder was so juicy and flavorful. I followed the recipe exactly, and it came out perfect. I would highly recommend this recipe to anyone looking for a delicious and easy pork shoulder dish.
ShahG ShahG
[email protected]I have tried many pork shoulder recipes, but this one is by far the best. The slow roasting method ensures that the meat is fall-off-the-bone tender, and the spices give it a delicious flavor. I will definitely be making this again!
Awis Khan
[email protected]This recipe was an absolute hit! The pork shoulder turned out moist and flavorful, with a crispy outer layer that was to die for. I served it with mashed potatoes and roasted vegetables, and it was a feast fit for royalty.