SMOKED SALMON DILL EGGS BENEDICT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon Dill Eggs Benedict image

Despite the absence of the traditional hollandaise sauce, this smoked salmon eggs benedict is really, really good.

Provided by Chef John

Categories     100+ Breakfast and Brunch Recipes     Eggs     Breakfast Sandwich Recipes

Time 20m

Yield 2

Number Of Ingredients 13

¼ cup butter, softened
2 tablespoons fresh dill
1 teaspoon lemon zest
1 pinch cayenne pepper
salt and ground black pepper to taste
1 teaspoon white vinegar
1 pinch salt
4 eggs
2 English muffins, split and toasted
4 ounces sliced smoked salmon
1 pinch cayenne pepper
salt and ground black pepper to taste
4 small fresh dill sprigs

Steps:

  • Stir butter, dill, lemon zest, cayenne pepper, salt, and black pepper in a bowl until combined. Set aside.
  • Fill a large saucepan with 2 to 3 inches of water and bring to a boil over high heat. Reduce heat to medium-low, pour in vinegar and a pinch of salt. Crack an egg into a bowl then gently slip the egg into the water. Repeat with remaining eggs. Poach eggs until whites are firm and yolks have thickened but are not hard, 4 to 6 minutes. Remove eggs from water with a slotted spoon, dab on a kitchen towel to remove excess water, then transfer to a warm plate.
  • Generously spread each English muffin half with dill butter. Top with a layer of smoked salmon, then 1 poached egg. Season with cayenne pepper, salt, and black pepper to taste. Garnish with a dill sprig and serve.

Nutrition Facts : Calories 527.6 calories, Carbohydrate 27 g, Cholesterol 399.6 mg, Fat 35.3 g, Fiber 0.2 g, Protein 26.3 g, SaturatedFat 18 g, Sodium 1297.7 mg, Sugar 0.7 g

No rma
r32@aol.com

This recipe is a great way to impress your guests. It's sure to be a hit at your next brunch or dinner party.


lj bigbull
lb43@yahoo.com

I love the combination of smoked salmon and dill in this recipe. It's a great way to start the day.


Anita Austin
anitaaustin@gmail.com

This recipe is a bit time-consuming, but it's worth it. The smoked salmon and dill eggs benedict are so delicious.


van ski
v-ski@gmail.com

I've made this recipe several times and it's always a hit. It's the perfect brunch dish for a special occasion.


Hani Thapa
hanithapa90@hotmail.co.uk

I'm not sure what I did wrong, but my hollandaise sauce didn't turn out right. It was too thick and gloppy.


Saqib Sohail
sohail.s@yahoo.com

This recipe is a great way to use up leftover smoked salmon. It's also a very easy dish to make, which is always a plus.


Suman Yada
y.s@yahoo.com

I made this for my husband for breakfast and he loved it! He said it was the best eggs benedict he's ever had.


Abid Shah
abid-shah@yahoo.com

I followed the recipe exactly and the results were perfect! The smoked salmon and dill eggs benedict were so flavorful and delicious. I will definitely be making this again.


Phoolmaya Soni
soni@hotmail.com

This recipe was a little too rich for my taste, but it was still very good. I think I would use less butter next time.


Shoail Malakzai
mshoail40@yahoo.com

I'm not a huge fan of smoked salmon, but I really enjoyed this recipe. The dill eggs benedict were delicious and the hollandaise sauce was perfect.


akhtarabbas akhtarabbas
a@yahoo.com

This is my go-to recipe for eggs benedict. The smoked salmon and dill add so much flavor and richness. I always get compliments when I make this dish.


Fuad Aliyyii
aliyyii-fuad@aol.com

I love this recipe! The smoked salmon and dill eggs benedict are always a hit with my family and friends. I highly recommend this recipe to anyone who loves eggs benedict.


Shawn Harris
h.shawn89@hotmail.com

This recipe is a keeper! The smoked salmon and dill eggs benedict were so flavorful and delicious. I will definitely be making this again and again.


Itz Joeil
itz_joeil@aol.com

I made this for a brunch party and it was a huge success! Everyone loved the smoked salmon and dill eggs benedict. I will definitely be making this again.


Sabastine Eze
eze-s53@aol.com

This was my first time making eggs benedict and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.


Rashid Rehman
r.r@hotmail.com

I'm not usually a big fan of eggs benedict, but this recipe changed my mind. The smoked salmon and dill added so much flavor and richness. I will definitely be making this again.


Laboni Jahan
jahan@gmail.com

I followed the recipe exactly and the results were amazing! The smoked salmon and dill eggs benedict were a hit with my family and friends. Thank you for sharing this wonderful recipe!


Md Roni
roni-m35@yahoo.com

This recipe was absolutely delicious! The combination of smoked salmon, dill, and eggs was perfect, and the hollandaise sauce was creamy and rich. I will definitely be making this again.