SMOKED SALMON SPREAD (BAREFOOT CONTESSA) INA GARTEN
This is nice with cocktails and is actually tastes better if made a few days in advance. Recipe from Barefoot Contessa Family Style
Provided by cookiedog
Categories Savory
Time 10m
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth.
- Add the sour cream, lemon juice, dill, horseradish, salt, and pepper, and mix.
- Add the smoked salmon and mix well.
- Chill and serve with crudites or crackers.
Nutrition Facts : Calories 759.5, Fat 70.3, SaturatedFat 38.8, Cholesterol 223.9, Sodium 1733.5, Carbohydrate 9.7, Fiber 0.2, Sugar 8.1, Protein 24.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dejvid Uka
[email protected]This is a great recipe for a party appetizer. It's easy to make and always a crowd-pleaser.
yasir naeem
[email protected]I've made this spread several times and it's always a hit. It's so easy to make and it's always delicious.
Paizley Neuenschwander
[email protected]This is a great recipe for a quick and easy appetizer. It's always a hit at parties.
Atigah Divine
[email protected]I love this spread! It's so easy to make and it's always a hit with my guests.
Yo Up
[email protected]This is a great recipe for a party appetizer. It's easy to make and always a crowd-pleaser.
Ronald Davis
[email protected]I've made this spread several times and it's always a hit. It's so easy to make and it's always delicious.
Iseh Gift
[email protected]This is a great recipe for a quick and easy appetizer. It's always a hit at parties.
Huawel Sk
[email protected]I love this spread! It's so easy to make and it's always a hit with my guests.
Eric Kwakye
[email protected]This is a great recipe for a party appetizer. It's easy to make and always a crowd-pleaser.
Innocencia Chimtengo
[email protected]I've made this spread several times and it's always a hit. It's so easy to make and it's always delicious.
Jeff Porter
[email protected]I thought the spread was just okay. It wasn't bad, but it wasn't anything special either.
Naheed khan
[email protected]The spread was a little too salty for my taste, but otherwise it was good.
Chris Zeise
[email protected]This is a great recipe for a quick and easy appetizer.
Tahir Abbassk
[email protected]I'm always looking for new and easy appetizer recipes, and this one fits the bill perfectly. It's simple to make and always a crowd-pleaser.
Naeem Didar
[email protected]The spread was really easy to make and very delicious. I will definitely be making it again.
Nkululeko Mbatha
[email protected]I made this spread for a party and it was a hit!
Mirriam Mutale
[email protected]This spread is a great way to entertain guests and can be served as an appetizer or snack.