SMOKED SAUSAGE-STUFFED PEPPERS
This recipe evolved over time. It draws heavily on a stuffed pepper recipe passed on to me by my mother years ago.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a skillet, cook the sausage, onion and garlic in oil until meat is browned. Add the broth, kidney beans, rice and Cajun seasoning. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until rice is tender. Add tomatoes. Simmer, uncovered, for 15 minutes or until thickened., Place pepper halves in a greased shallow 1-1/2-qt. baking dish. Place 1-1/2 teaspoons cracker crumbs in each pepper half. Fill with sausage mixture., In a skillet, cook bacon over medium heat until lightly browned, Top each pepper with half of cheese and 1 bacon half. Bake, uncovered, at 375° for 25-30 minutes or until bacon is crisp.
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Mosarof Hosen
[email protected]These stuffed peppers are a great way to use up leftover rice.
Micaylà Vanbyk
[email protected]I love that this recipe is so versatile. You can use any type of sausage or cheese that you like.
Spiritual Man
[email protected]These stuffed peppers are a delicious and easy way to enjoy a classic comfort food.
natalya
[email protected]I've tried many stuffed pepper recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Precious Richard
[email protected]This is a great recipe for a party or potluck. The stuffed peppers are easy to make ahead of time and they always look impressive.
Peter Ben
[email protected]These stuffed peppers are so flavorful and satisfying. I love the combination of the sausage, cheese, and peppers.
Nancy Meadows
[email protected]I made these stuffed peppers for my picky kids and they loved them! They're a great way to get kids to eat their vegetables.
Mattymatt Diaz
[email protected]I love that this recipe uses smoked sausage. It gives the stuffed peppers a delicious smoky flavor.
Rs rifat khn
[email protected]These stuffed peppers are perfect for a quick and easy weeknight meal. They're also a great way to use up leftover sausage.
Tayyab Nohri
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of sausage, cheese, and peppers is irresistible.
Sunil Kanchan
[email protected]This is my new favorite stuffed pepper recipe. It's easy to make and always turns out great.
Joe Coles
[email protected]I made these stuffed peppers for a potluck and they were a huge success. Everyone raved about how delicious they were.
MuNeeR's MuNeeR
[email protected]These stuffed peppers were a hit with my family! The sausage and cheese filling was flavorful and juicy, and the peppers were cooked to perfection.