SMOKY BACON BLOODY MARY
Everything's better with bacon, including a kicky bloody Mary that's ready to serve in just 10 minutes. Bottoms up!
Provided by Arlene Cummings
Categories Beverage
Time 10m
Yield 1
Number Of Ingredients 10
Steps:
- Fill a shaker with some ice.
- Add remaining ingredients and give it a good shake.
- Pour it into a seasoned salt-rimed glass and garnish with a piece of cooked bacon, a celery stalk and your favorite pickled vegetables.
Nutrition Facts : Fat 2, ServingSize 1 Cocktail, TransFat 0 g
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Sheikh Mohsin
[email protected]I've never been a fan of Bloody Marys, but this one changed my mind. The smokiness from the bacon is amazing, and the drink is perfectly balanced. I'll definitely be making this again.
Naomi Yango
[email protected]A bit too spicy for me, but still delicious!
Fiend Onions
[email protected]This is the best Bloody Mary I've ever had! The flavors are perfectly balanced, and the smoky bacon flavor is out of this world. I will definitely be making this again and again.
MD Raton Hosen
[email protected]Smoky. Spicy. Savory. This Bloody Mary has it all! I love the addition of bacon, which gives it a nice smoky flavor. The recipe is also easy to follow, and the drink is ready in just a few minutes.
Okailets Okai
[email protected]This Bloody Mary was a hit at my last brunch party! The smoky bacon flavor was unique and delicious, and the recipe was easy to follow. I will definitely be making this again.