SMOKY BACON CORN STEW
A hearty, thick, Irish-style potato stew with accents of corn and applewood-smoked bacon. Serve in shallow stew bowls with your favorite biscuits.
Provided by QHuntress
Categories Soups, Stews and Chili Recipes Stews Irish Stew Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet and cook over medium-high heat for 5 minutes. Stir in onion and continue to cook, turning occasionally, until bacon and onion are evenly browned, about 5 minutes more. Drain bacon grease, leaving only 2 to 3 tablespoons in the skillet.
- Stir in potatoes to bacon-onion mixture. Cover, reduce heat to low and let simmer, stirring occasionally, until potatoes are browned, 5 to 7 minutes.
- Transfer mixture to a medium-sized pot. Add cream-style corn, sweet corn, and water. Bring to a boil; reduce heat to low and let simmer, stirring occasionally, until potatoes are easily pierced with a knife, about 15 minutes. Season with salt and pepper.
- Warm half-and-half gently in a small pan over medium-low heat just until bubbles begin to appear. Remove from heat and mix into stew until desired consistency is reached. Garnish with parsley.
Nutrition Facts : Calories 323.4 calories, Carbohydrate 42.4 g, Cholesterol 38.6 mg, Fat 13.9 g, Fiber 4 g, Protein 11.3 g, SaturatedFat 6.5 g, Sodium 847.6 mg, Sugar 7.2 g
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Ijhar Momin
[email protected]This stew was delicious! I made it for a potluck and it was a huge hit. Everyone loved the smoky flavor of the bacon and the tender corn and potatoes.
Yeamin Sheikh
[email protected]I really enjoyed this stew! The flavors were great and it was very easy to make. I made a few minor changes, such as using chicken broth instead of vegetable broth and adding a bit of chopped cilantro at the end. It was a hit with my family and I'll
Zeeshan Yousaf
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The bacon added a wonderful smokiness to the stew, and the corn and potatoes were cooked to perfection. I served it with a side of crusty bread and it was a hit with m
Sarah Karabo
[email protected]This stew was delicious and easy to make. I used a bit less bacon than the recipe called for, but it was still plenty flavorful. The corn and potatoes were perfectly cooked and the broth was very flavorful. I will definitely be making this again!
Sahan Ahmed
[email protected]I made this stew last night and it was a hit with my family! The bacon added a nice smoky flavor and the corn and potatoes were perfectly cooked. I will definitely be making this again.
SARDAR SAHIB
[email protected]This was a great recipe! The stew was flavorful and hearty. I especially liked the smoky flavor of the bacon. I will definitely be making this again.
Musharraf Ali
[email protected]I loved this stew! It was so easy to make and the flavors were incredible. The bacon added a wonderful smokiness and the corn and potatoes were perfectly tender. I will definitely be making this again!
Umer Draz
[email protected]This stew was delicious! I made it for a potluck and it was a huge hit. Everyone loved the smoky flavor of the bacon and the tender corn and potatoes. I will definitely be making this again.
Jentein Mulder
[email protected]I really enjoyed this stew! The flavors were great and it was very easy to make. I made a few minor changes, such as using chicken broth instead of vegetable broth and adding a bit of chopped cilantro at the end. It was a hit with my family and I'll
Christina Castillo
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The bacon added a wonderful smokiness to the stew, and the corn and potatoes were cooked to perfection. I'll definitely be making this again.
Stephen kelechi
[email protected]This stew was easy to make and packed with flavor. I loved the combination of bacon, corn, and potatoes. The broth was also very flavorful, thanks to the smoked paprika and cumin. I will definitely be making this again!
Mostafa Marwan
[email protected]I made this stew last night and it was delicious! I used a bit less bacon than the recipe called for, but it was still plenty flavorful. The corn and potatoes were perfectly cooked, and the broth was thick and hearty. I served it with a side of crust
Egbomor Emmanuel
[email protected]This smoky bacon corn stew was an absolute hit with my family! The flavors were incredibly rich and complex, with the bacon and smoked paprika adding a delicious smoky depth. The corn and potatoes were perfectly tender, and the broth was so flavorful