SMOKY CHIPOTLE SALSA
Recipes adapted from Fiesta at Rick's and Mexican Everyday by Rick Bayless (W. W. Norton & Company; 2010 and 2005).
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Number Of Ingredients 5
Steps:
- Heat a 10-inch cast-iron or nonstick skillet over medium-high. Add garlic and tomatillos. Cook tomatillos, cut side down, until well browned, about 4 minutes. Flip vegetables and cook until tomatillos are browned and completely soft and garlic is browned.
- Transfer garlic and tomatillos to a blender or food processor, along with chiles in adobo sauce and water. Process to a coarse puree, about 5 seconds. Transfer to a medium bowl and let cool. Thin with a little more water if necessary. Season with salt.
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Elie Tomas
[email protected]This salsa was a bit too smoky for my taste, but it was still good. I'll definitely make it again, but I'll use less smoked paprika next time.
Mohsin Iqbal
[email protected]This salsa is amazing! I love the smoky flavor and the perfect balance of heat and sweetness.
samir tak
[email protected]I was looking for a smoky chipotle salsa recipe, and this one did not disappoint! It was easy to make and had the perfect amount of heat.
Lakiiiy
[email protected]This salsa is delicious! It's the perfect addition to any Mexican dish.
Matias Castellanos
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it. I'll definitely make it again, but I'll use less chipotle peppers next time.
April Hassan
[email protected]This salsa is the perfect balance of sweet and spicy. I love adding it to my tacos and burritos.
arrihad riya
[email protected]I'm not usually a fan of spicy food, but this salsa was surprisingly mild. It had just the right amount of heat without being overpowering.
Phillip Moeller
[email protected]This salsa is so easy to make, and it's always a crowd-pleaser.
Val DeMers
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to my favorite Mexican dishes.
Prince Meer110
[email protected]This smoky chipotle salsa was a hit at my last party! It had just the right amount of heat and smokiness, and it was the perfect complement to my tacos.