While you can get some smoked flavor by adding wet wood chips to the hot coals, you can get much more flavor using an electric smoker. Serve these veggies as a side to your steak, or assemble into a wonderful roasted veggie sandwich.
Provided by Tim Bond
Categories Side Dish Vegetables Eggplant
Yield 4
Number Of Ingredients 7
Steps:
- Brush vegetables with oil to coat.
- Prepare smoker using manufacturer 's instructions using either alder or apple chips. Place veggies in single layers on smoker racks. Smoke for about 30 minutes.
- Preheat grill for high heat.
- Brush grate with oil. Arrange vegetables on grill, with the peppers away from the center. Cook for 10 to 15 minutes, turning once. Baste with teriyaki sauce frequently. Vegetables will cook at different rates; remove tender pieces from the grill, and continue cooking until all are done.
Nutrition Facts : Calories 306.6 calories, Carbohydrate 38.8 g, Fat 14.5 g, Fiber 9.1 g, Protein 9.2 g, SaturatedFat 2.3 g, Sodium 2779.5 mg, Sugar 22.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kyeden Samwell
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetable dishes. This recipe is definitely a keeper.
George Laweh
[email protected]I followed the recipe exactly and my vegetables turned out perfectly. I think the key is to use fresh, high-quality vegetables.
Momina eman Malik
[email protected]I'm not sure what I did wrong, but my vegetables didn't turn out as good as I hoped. They were a little too smoky for my taste.
Md Jahid
[email protected]I love the way the vegetables get charred on the grill. It gives them a really nice flavor.
Mirza poshish Maker
[email protected]These grilled vegetables are the bomb!
Cory Bright
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The vegetables are always perfectly grilled and the smoky flavor is amazing.
Tammy Sanders
[email protected]The smoky grilled vegetables were a hit at my last party. Everyone loved them!
Farhan Hasib
[email protected]I'm not a huge fan of grilled vegetables, but this recipe changed my mind. The vegetables were so tender and flavorful, I couldn't stop eating them.
Md.ismail Haque
[email protected]These grilled vegetables are the perfect side dish for any summer barbecue. They're healthy, flavorful, and easy to make.
Nicholas Williams
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make these delicious grilled veggies.
Taiwo Akinyemi
[email protected]Holy smokes, these grilled vegetables are smokin'! The smoky flavor is incredible and really takes the dish to the next level.