SMOKY SALMON SPREAD II
This recipe can be made with lowfat or fat-free cream cheese and lowfat or skim milk to lower the calories and fat content. Serve it with crackers or French bread rounds. Originally from the label of Honey Boy canned Alaska Red Salmon.Cook time is chilling time.
Provided by Leslie in Texas
Categories Spreads
Time 2h25m
Yield 3 1/2 cups, 25 serving(s)
Number Of Ingredients 7
Steps:
- Drain salmon.
- Beat cream cheese with lemon juice,milk, and dill weed with electric mixer until light and fluffy.
- Beat in salmon and green onions until thoroughly combined.
- Season with liquid smoke to taste.
- Chill several hours before serving to allow flavors to blend.
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Tony Hopkins
[email protected]This recipe is too expensive for me. I can't afford to buy all of the ingredients.
Rebecca Nkhoma
[email protected]This recipe is missing some important information. I don't know how long to cook the salmon.
Zaynep Shair
[email protected]I don't have any of the ingredients for this recipe. I'll have to skip it.
Crea Allen
[email protected]I'm allergic to salmon, so I can't try this recipe.
Dipu Saud
[email protected]This recipe looks too complicated for me. I'm not a very good cook.
Esther Namanghe
[email protected]I'm not sure about this recipe. I'm not a big fan of smoked salmon.
Gaming Bilal
[email protected]This is a must-try recipe for any salmon lover.
Fierce Tworin
[email protected]I can't wait to try this spread. It sounds so good!
Manny Aldaco
[email protected]This recipe is a keeper! I'll definitely be making it again.
Bishop Darko
[email protected]I'm going to try making this spread this weekend. It looks delicious!
Tahir Mehmood
[email protected]This is the best smoked salmon spread I've ever had!
Idris Hussen
[email protected]I love how creamy and flavorful this spread is.
Suraj Bhatt
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Uzoma Love
[email protected]I love the smoky flavor of this spread. It's the perfect appetizer for a party or potluck.
Najifa Jerin Rodela
[email protected]This spread is so versatile! I've used it on sandwiches, crackers, and even as a dip for vegetables. It's always a hit.
Md Rohit
[email protected]I'm not a big fan of smoked salmon, but I loved this spread! The cream cheese and other ingredients really balance out the smokiness of the salmon.
Pitambar Kwr
[email protected]This is my go-to recipe for smoked salmon spread. It's so easy to make and always turns out perfect. I love serving it on crackers or bagel chips.
Gemma Pope
[email protected]This spread is delicious! I made it for a brunch party and it was a big hit. The smokiness of the salmon pairs perfectly with the creaminess of the spread.
Mr SHAWON
[email protected]I love this recipe! The smoky salmon spread is always a hit at parties, and it's so easy to make. I usually double the recipe so I have plenty of leftovers.
SulimanBut Khan
[email protected]This smoky salmon spread is a real winner! It's incredibly easy to make, and the flavor is out of this world. I served it on crackers at a party, and it was a huge hit.