SMOKY SESAME CHEESE LOG

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Smoky Sesame Cheese Log image

"We love the bacon flavor in this cheesy mixture. Served with wheat or sesame crackers. Served with wheat or sesame crackers, it's yummy!" relates Katie Sloan from Charlotte, North Carolina.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1 cheese log.

Number Of Ingredients 11

2 packages (8 ounces each) cream cheese, softened
1 cup shredded Monterey Jack cheese
1/2 cup crumbled cooked bacon
2 tablespoons sesame seeds, toasted
2 tablespoons Worcestershire sauce
1 teaspoon Liquid Smoke,optional
TOPPING:
1/2 cup crumbled cooked bacon
1/2 cup sesame seeds, toasted
1 tablespoon minced chives
Assorted fresh vegetables or crackers

Steps:

  • In a large bowl, beat the first five ingredients until blended. Add Liquid Smoke if desired. Shape mixture into a log. Cover and refrigerate for 8 hours or overnight. , For topping, combine the bacon, sesame seeds and chives; roll cheese log in topping. Serve with vegetables or crackers.

Nutrition Facts : Calories 143 calories, Fat 13g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 317mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.

Miharidba Ridakidba
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I've never made a cheese log before, but this recipe was so easy to follow. I'm so glad I tried it!


Md Abu Ishak
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This cheese log is the perfect party food. It's easy to make, it's delicious, and it's always a hit.


Md Balal
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I would definitely recommend this cheese log to anyone looking for an easy and delicious appetizer.


Hania Gull
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This cheese log is a great way to add some variety to your appetizer spread. It's always a hit with my guests.


Kishan Thapa
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I was a little hesitant to try this cheese log because I'm not a big fan of sesame seeds. But I'm so glad I did! The sesame seeds add a nice nutty flavor to the cheese.


Mairza Mursleen
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This cheese log is a great way to use up leftover cheese. I had some cheddar and mozzarella in my fridge and this was the perfect way to use it up.


Shahid Sanhwar
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I love that this cheese log can be made with different types of cheese. I've tried it with cheddar, mozzarella, and goat cheese and they're all delicious.


Trace Gilbert
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This cheese log is a great make-ahead appetizer. I made it the day before my party and it was perfect.


Rakesh Kumar
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I've made this cheese log several times and it's always a success. It's the perfect appetizer for any party.


Emma Nunley
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This cheese log is so easy to make and it's always a crowd-pleaser. I love the combination of smoky and sesame flavors.


Renee Guill
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I made this cheese log for a potluck and it was gone in minutes! I will definitely be making it again.


Dave Nane
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This cheese log was a hit at my party! Everyone loved the smoky sesame flavor.