SMOTHERED CHICKEN BREASTS
Topped with bacon, caramelized onions, and zippy shredded cheese, this recipe comes together in no time. Plus, it cooks in one skillet, so it's easy to clean up.
Provided by Brent BeSaw
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and lemon-pepper.
- Heat oil in a large skillet over medium heat; cook the chicken breasts in hot oil until no longer pink in the center and the juices run clear, 13 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove and keep warm.
- Place bacon in large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; reserve 2 tablespoons drippings. Cook and stir onion and brown sugar in reserved drippings until onion is golden, about 5 minutes.
- Place two bacon strips on each chicken breast half; top with caramelized onions and sprinkle with Colby-Monterey Jack cheese.
Nutrition Facts : Calories 431.1 calories, Carbohydrate 16.9 g, Cholesterol 124.5 mg, Fat 20.1 g, Fiber 0.5 g, Protein 44 g, SaturatedFat 7.9 g, Sodium 809 mg, Sugar 14.5 g
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Kashem Talukder
[email protected]This recipe was easy to follow and the results were amazing! The chicken was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Imran Bhati
[email protected]I made this recipe for my family last night and they loved it! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Jonathan David's Painting
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
springtrap 1093
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the gravy is delicious. I highly recommend this recipe!
Sylvia Fagan
[email protected]This recipe was easy to follow and the results were amazing! The chicken was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Divine Light
[email protected]I made this recipe for my family last night and they loved it! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Januka Bardewa
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Mohammed Sangoor
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the gravy is delicious. I highly recommend this recipe!
Michelle games game fun
[email protected]This recipe was easy to follow and the results were amazing! The chicken was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Lorie Waldrup
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Rajesh Bhat
[email protected]This is the best smothered chicken recipe I've ever tried! The chicken was so moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again and again.