SMOTHERED PORK

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Savory baked pork chops in an onion and mushroom sauce. Easy, fast and my kids like them. If out of fresh onions you can mix dried onions into the mushroom soup or dried onion soup.

Provided by Brandie2134

Categories     Meat and Poultry Recipes     Pork

Time 1h

Yield 4

Number Of Ingredients 4

4 pork chops
2 (10.75 ounce) cans condensed cream of mushroom soup
1 small onion, sliced
garlic salt to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pork chops in a cooking dish. Cover with mushroom soup and sliced onion rings. Sprinkle with garlic salt if desired. Cover with foil and bake in oven for 50 minutes or until pink is gone.

Nutrition Facts : Calories 252.5 calories, Carbohydrate 12 g, Cholesterol 37.1 mg, Fat 15.3 g, Fiber 0.2 g, Protein 16.4 g, SaturatedFat 4.4 g, Sodium 1004.9 mg, Sugar 3.1 g

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