We love it when opposites attract. A sweet-and-sour gingery dressing goes hand in hand with soft soba noodles, edamame and crunchy slaw. Add grilled shrimp or chicken for a protein-packed finish. -Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, whisk the first 9 ingredients; set aside. Cook edamame and soba noodles according to package directions; drain. Rinse noodles in cold water; drain again., Just before serving, combine the coleslaw mix, carrots, green onions, noodles and edamame in a large bowl. Add dressing; toss to coat. Garnish with sesame seeds.
Nutrition Facts : Calories 349 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1212mg sodium, Carbohydrate 54g carbohydrate (16g sugars, Fiber 5g fiber), Protein 14g protein.
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Biddut Vai
b_vai6@yahoo.comThis dish was a bit too spicy for me, but I still enjoyed it. Next time, I'll use less ginger in the dressing.
Sangarkhan abbasi
s-a@yahoo.comI'm not a big fan of ginger, but I really enjoyed the dressing in this dish. It was the perfect balance of sweet and savory.
warren tanui
wt@yahoo.comThis is a great recipe for a healthy and refreshing meal. The soba noodles are a good source of fiber, and the vegetables add a lot of nutrients.
Jeffrey Ewing
ewing-j@gmail.comI love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a delicious and satisfying meal.
ZohaibMalang Official
zohaibmalang_official@hotmail.comThis dish is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer, so this recipe is perfect for me.
Bahram Mengal
bahram_m57@yahoo.comThis is a great recipe for a quick and easy weeknight meal. It's also very versatile, so you can easily customize it to your liking.
Jitu Hossain
j-hossain56@gmail.comI've made this dish several times now, and it's always a hit with my friends and family. It's the perfect meal for a potluck or a picnic.
Rifat Jr
rifat-j76@gmail.comThis dish was easy to make and very delicious. I will definitely be making it again.
Abdurrahmaan Huseen
ha83@hotmail.co.ukI'm not a fan of soba noodles, but I really enjoyed this dish. The dressing was amazing, and the vegetables were cooked perfectly.
Reyansh Devkota
d.r94@gmail.comThis was a great recipe! I made it for my family, and they all loved it.
Saiful Rafi
s_r@yahoo.comThe soba noodles were a bit overcooked for my taste, but the dressing was delicious. I'll definitely try this recipe again, but I'll cook the noodles for a shorter amount of time.
Samantha Chiseko
cs@gmail.comThis dish was a bit too spicy for me, but I still enjoyed it. Next time, I'll use less ginger in the dressing.
Km Ariyan hosen
k_hosen@hotmail.comI'm not a big fan of ginger, but I really enjoyed the dressing in this dish. It was the perfect balance of sweet and savory.
syafiee sazwan
syafiee_s@gmail.comThis is a great recipe for a light and healthy meal. The soba noodles are a good source of fiber, and the vegetables add a lot of nutrients.
Emihle Zungu
emihle.z36@hotmail.frI love that this dish is so versatile. I've made it with different vegetables, and it's always delicious.
Antwi Sammy
s_antwi@gmail.comThis was my first time making soba noodles, and I'm so glad I tried this recipe. The noodles were delicious, and the dressing was amazing.
Frank Guterson
fg23@hotmail.comI've made this dish several times now, and it never disappoints. The dressing is so addictive, and the vegetables add a nice variety of textures and flavors.
M. Nafij
m-nafij91@gmail.comThis is one of my go-to recipes when I'm looking for a quick and easy meal. It's always a crowd-pleaser.
Muhammad Nawaz
nawaz_muhammad3@hotmail.comI love the combination of flavors in this dish. The ginger and sesame dressing is perfectly balanced, and the soba noodles are cooked to perfection.
faiz choudary
choudary_faiz63@hotmail.comThis soba noodle dish was a hit with my family! The ginger-sesame dressing was flavorful and refreshing, and the vegetables added a nice crunch. We will definitely be making this again.