SOUR CHERRY BARS
Make and share this Sour Cherry Bars recipe from Food.com.
Provided by _Pixie_
Categories Bar Cookie
Time 1h15m
Yield 36 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Mix first three ingredients together until well blended, avoid getting it too warm or it will be hard to handle.
- Press into a 9" x 13" pan and bake for 15 minutes.
- Beat the eggs and add the sugar, brown sugar, flour and baking powder.
- When combined, add fruit and mix.
- Pour cherry mixture over crust in pan and bake for 45 minutes.
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nana abboud baba king mama queen
[email protected]These bars are really easy to make and they're so delicious. I love the combination of the tart cherries and the sweet crust. I will definitely be making these again.
Kanika Lot
[email protected]I made these bars for a bake sale and they sold out in no time! Everyone loved them. The crust is so flaky and the filling is so delicious.
Md mono Hossain
[email protected]These bars were a bit too tart for my taste, but my husband loved them. I think next time I'll use less lemon juice in the filling.
Mano Rajpoot
[email protected]I love sour cherry bars, and this recipe is one of the best I've tried. The crust is perfect, and the filling is tart and delicious. I will definitely be making these again and again.
Kashis Saddle
[email protected]These sour cherry bars are amazing! I made them for a party and they were a huge hit. The crust is buttery and flaky, and the filling is tart and sweet. I will definitely be making these again.