SOUR CREAM POTATO CASSEROLE
Make and share this Sour Cream Potato Casserole recipe from Food.com.
Provided by Felix4067
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix all ingredients together.
- Bake in a 9"x13" glass dish for one hour at 350 degrees F.
- Put crushed potato chips on top, bake an additional five minutes.
- Serve and enjoy.
Nutrition Facts : Calories 490.3, Fat 35.9, SaturatedFat 21.6, Cholesterol 88.6, Sodium 564.4, Carbohydrate 31.5, Fiber 2.2, Sugar 3, Protein 12.9
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Anja Hattingh
[email protected]I made this casserole for my family and they loved it! It's a great recipe.
Ragawan Vikesh
[email protected]The recipe was easy to follow and the casserole turned out great!
Sahoel Rana
[email protected]The casserole didn't cook evenly. The center was still cold when the edges were overcooked.
Elijah Brown
[email protected]The casserole was too dry.
Asemota Daniel
[email protected]The casserole was a bit bland. I think I'll add some more seasonings next time.
Blas Deering
[email protected]This casserole was a little too rich for my taste.
Hoorain hafeez
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for a special occasion.
Mshraf Ali
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
aakriti Kumari
[email protected]I'm not a big fan of sour cream, but I really enjoyed this casserole. The sour cream flavor wasn't too overpowering.
Rakiyah Allen
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Walter Mccoy
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Zahra Zahra
[email protected]This is one of my favorite potato casserole recipes. It's so easy to make and always turns out delicious. I love the combination of sour cream, cheese, and potatoes.
Stacey Worster
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was cooked through but still had a slight crunch to the potatoes. The sour cream sauce was rich and flavorful, and the cheese melted perfectly on top.
Julio Gonzalez
[email protected]This casserole was a hit with my family! It's creamy, cheesy, and so flavorful. The sour cream adds a tangy flavor that really brightens up the dish. I will definitely be making this again.